Brewing Basics
OZO 101
Species & Varietals
Latte Art & Lingo
Cup Culture
100

Originating in Turin Italy in 1884 this brewing method utilizes finely-ground coffee and high pressure.

What is Espresso?

100

Number of OZO locations. 

What is 5?

100

This is the most widely cultivated coffee species, known for a smoother, more delicate flavor.

What is Arabica?

100

This term for finely textured, glossy milk foam is achieved by "stretching" milk with air early in the steaming process.

What is Microfoam?

100

Coffee lore says the energizing properties of the coffee plant were first discovered by this Ethiopian goat herder after he noticed his goats dancing around.

Who is Kaldi?

200

This term describes the percentage of coffee mass dissolved into water during brewing

What is extraction?

200

The year OZO first opened their doors 

What is 2007?

200

This bold, high-caffeine coffee species is often used in some espresso blends for its crema and intense flavor.

What is Robusta?

200

What is the name of this italian espresso beverage "marked" with a dollop of foam? 

What is a macchiato? 

200

In 1908, a German housewife named Melitta Bentzel revolutionized home brewing by using a page of her son's school notebook to invent this.

What is a coffee filter?

300

This term describes the precise weight ratio between dry ground coffee and final liquid coffee.

What is Brew Ratio?

300

The menu item "house special" is most similar to this more widely known drink. 

What is the flat white?

300

This country is the world's largest coffee producer.

What is Brazil?

300

This initial stage of latte art involves pouring a thin stream of milk from high above the cup to build volume while retaining the espresso's dark color.

What is building the base/canvas?

300

In 1949, this prominent El Salvadoran farming family discovered a dwarf mutation of the Bourbon tree that was later cross-bred to create a famous, large-beaned competition hybrid.

Who is the Paca's family?

400

This is the term for the used espresso grounds in the portafilter after pulling a shot.

What is the Puck?

400

OZO's house espresso blend is named after this.

What is lake Isabelle?

400

This naturally-occurring hybrid of Arabica and Robusta was named after this Indonesian Island and is known for disease resistance.

What is Timor?

400

This variant of a classic pattern is poured consecutively with a slow, wide wiggle to create thick, hollow leaves.

What is a slowsetta?

400

After surviving pirate attacks, storms, and a severe water shortage, a French naval officer and his crew successfully brought a live coffee seedling to this specific island group in 1723.

What is the Caribbean?

500

What is the name of the device used to measure extraction in brewed coffee? 

What is a TDS/Refractometer? 

500

When OZO first opened they served this coffee. 

Who is allegro?

500

Named for the french island where it mutated, this classic Arabica coffee varietal is known for producing colorful cherries and dynamic flavor profiles.

What is Bourbon?

500

This term refers to a series of tiny parallel grooves, scratches, ridges, or alternating bands of color found on surfaces like rocks, minerals, and muscle fibers, as well as in latte art. 

What are striations? 

500

Traveling undercover in 1690, spies from this European country smuggled live coffee plants out of the Yemeni port of Mocha, breaking the Arab monopoly on coffee production

Who are the Dutch?