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28. In the 17th century, Europeans initially established large land-holdings in the Americas, but soon divided the land into smaller units under private ownership. These smaller parcels of land were popular in the Middle Atlantic and Southern colonies where labor intensive crops, such as tobacco and rice were grown. To perform the hard work and long hours needed to clear land, plant, tend, and harvest these crops (sometimes as much as 18-hours per day), land owners began to import European immigrants. Immigrants, however, became reluctant to do this intensive labor because they had come to America to own land, not to work for others. Convicts from Britain’s prisons were used, but there were too few of them to satisfy the tremendous demand for labor. Planters then began purchasing enslaved black people, first from the West Indies, then directly from Africa. Busy slave markets emerged in Philadelphia, Richmond, Savannah, Charleston, and New Orleans. What were these parcels of land called?
What is plantations