Fruit vocab
Nutrients
Vegetable vocab
classification of fruit
classification of vegetables
100

What are drupes?

Contains a single seed or pit, surrounded by juicy flesh

100

What are carbs?

The nutrients that is the body's main source

100

Vegetables

An edible plant or part of a plant

100

cherry 

drupe fruit

100

Broccoli

Flower vegetable

200

What are tropical fruits

Grow in warm climates; differ in skin composition and seed characteristics.

200

What is calcium

A mineral that builds and renews bones and teeth.
200

Flower Vegetables 

Vegetables that come from the head of the plant.

200

olive 

drupe fruit 

200

Cucumber

Fruit vegetables

300

What are berries?

Fragile cell structures; pulpy and juicy; tiny seeds embedded in flesh
300

What are complex carbs?

The category of carbs that is composed of three or more sugar chains

300

Fruit Vegetables

Vegetables from flowering plants and have seeds.

300

coconut 

large drupe fruit 

300

Corn

Seed or pod vegetables

400

What are melons?

Hard out surface that is smooth or netted; juicy flesh

400

What is nutrition?

The science or study of, or a course of the study of the study in nutrition, especially of human nature.

400

Root Vegetables

Vegetables that exist above and below the ground.

400

cashew 

nutty drupe fruit 

400

Celery

Stem vegetables

500

What are citrus fruits?

Grows in warm regions; firm rind and pulpy flesh
500

What are fats?

Fats from animals or plants provide tenderness and taste

500

Seed/Pod Vegetables

Vegetables that are seeds of the plant or pods from the plant.

500

strawberry

popular berry fruit

500

Potatoes

Tuber vegetables