Refuse
Which eating practice makes it hard to look at consumption practices?
Eating out
What type of relationship, according to Schiffer, exists between primary refuse and occupational intensity?
Inverse
Which Neolithic group classified their refuse into "clean" and "dirty"?
What is the signature of butchery?
Cut marks
True or false: Humans and animals both butcher.
False. According to Lyman, only humans butcher.
What is the definition of de facto refuse?
Refuse disposal practices are BLANK?
Idiosyncratic
Which researcher(s) mention Lewis Binford?
Both of them
True or false: butchery is conservative.
True.
What word, in butchery context, is defined by "the route through which a carcass was butchered"?
Process
The Endo of the Market tribe associate male and female burials with what?
Dung and ash, respectively
What is one reason for under-representation in refuse?
Animals, reuse
Who mentions habitus?
Marciniak
Meat is to butchering as animal flesh is to what?
Carcass dismemberment
What is an amber moment?
Name one of three stages of midden formation.
refuse generation, refuse accumulation, refuse survival
What often leads to refuse being misinterpreted as ritual?
Children
Who mentions chaîne opératoire?
Seetah
Name one form of patterning that occurs in butchery.
Cuisine, tools, socioeconomic drivers
What are the three filters for the process of interpretation?
Time, coding, template/anatomical recording