Dumplings of the World
It's a Polish traditional food, boiled or fried and stuffed with potatoes, cheese, meat or fruit
What are Pierogis
One legend states that the 7th-century Nepali princess Bhrikuti, who introduced Buddhism to Tibet, also introduced these dumplings to the region.
What is momo
This Chinese dumpling translates to "little basket bun" and is an iconic dish of Jiangnan cuisine. The filling is created from gelatinous meat, which melts when the dumpling is steamed.
What is Xiaolongbao / Soup Dumplings
The name of this griddle cake or flatbread from El Salvador and Honduras derives from the Nawat word meaning "fluffy" or "fluffy thing"
What is Pupusa
In Ghanaian cuisine, these dumplings are made of a slightly fermented cooked mixture of maize and cassava doughs formed into single-serving balls and historically stored in leaves.
What is banku (or akple)