Soft Skills
"Working with others, building each other up
We use this to blend soups and other ingredients into a paste.
a hand blender or immersion blender
How should your posture be when in an interview?
a. laid back
b. feet up
c. arms crossed
d. head up, no slouching, shoulders back
d. head up, no slouching, shoulders back
Name four types of food service jobs.
-cashier
-Server
-cook
-dishwasher
"Inspiring others to do their best."
Leadership
"What are your ___ in life? What steps would/could you take to achieve them?
Goal Setting
We use this three-part system to wash dirty pots and pans
Three compartment sink
How should you go dressed when going for an interview?
a. come dressed in a T-shirt and shorts
b. presentable in clean shirt and long pants
c. party outfit
d. wear baggy clothing
b. presentable in clean shirt and long pants
Of these four jobs, which one does not have to do with hospitality?
1. Waitressing
2. Receptionist
3. Gardener
4. Tour guide
3. Gardener
"The ability to understand and share the feelings of another."
Empathy
Get to know people. It's all about who you know. Take advice without taking things personally.
Networking
In order to mix baking ingredients, you need this machine to
stand mixer
It is not important to remember the person name who called you back or the person interviewing you.
True or false
False
How long can ready-made food be left out at room temperature before it becomes unsafe to eat?
1. 2 hours
2. 4 hours
3. 6 hours
4. 8 hours
2 hours
"Learning how to organize and plan, divide your time between multiple tasks."
Time management
"Ending something that you feel is going to end up bad and reaching an agreement that satisfies all parties involved."
Conflict Resolution
This tool is needed to wash and clean lettuce
salad spinner
When first meeting someone for an interview how should you express yourself?
a. look down
b. smile
c. look around
d. angry looking
b. smile
When working in a busy kitchen, what are some calls that we yell to our peers when handling food, passing by with sharp objects, or carrying heavy pots?
-Behind!
-Knife!
-Hot Plate!
"Thinking outside the box, find unique solutions to problems."
Creativity
"Breaking down the information into parts to understand its meaning; being open mind"
Critical Thinking
When putting kitchen ingredients away, what is the proper way to organize them.?
Wrap the item up and label it with the correct date.
What should you do at an interview to help calm your breathing?
a. pace
b. tap your foot repeatedly
c. count to 3 and slowly breathe out
d. fidget with your hands
c. count to 3 and slowly breathe out
Select what you think are examples of highly perishable foods. (food that can decay quickly)
a. eggs
b. fruit
c. poultry
d. milk
a. eggs
c. poultry
d. milk
"_____ to the person speaking, understand what is being said, and retain back the information"
Active Listening