What two ingredients are safe to use on a grease fire?
Baking Soda and Salt
To cut into thin, even pieces
Slice
What temperature range is the Temperature Danger Zone
40 - 140 F
What was the leavening agent in our banana bread recipe?
Baking Soda
What are the three key differences between a liquid measuring cup and dry measuring cup
Clear vs not clear
Multiple measurements vs one
Spout vs no spout
What does P.A.S.S. stand for?
Pull, Aim, Squeeze, Sweep
What is the difference between blend and mix?
Blend - no longer see separate ingredients
Mix - can still see ingredients
What are the 4 categories to keeping food safe?
Clean, Separate, Cook, Chill
What two ingredients in a normal cookie dough recipe need to be changed in order for cookie dough to be safe to eat?
Eggs and Flour
What two tools help you to sift?
Sifter and Strainer
Name the 8 parts of a recipe
(1) Title (2) Ingredients (3) Amounts (4) Yield (5) Directions (6) Time (7) Temperature (8) Pan Size
The cooking term "cut-in" involves what two ingredients?
solid fat and flour
Eggs and chicken are common sources of what foodborne illness?
Salmonella
Name the three small appliances we used this year.
Griddle, Blender, Stand Mixer
(Microwave)
What tool helps you cut dough and clean dough from the countertops
bench scraper
How many Tbsp. are in a stick of butter
8
Give three different ways you can brown food.
Toast, Bake, Broil, Fry
Name the top 9 food allergens
(1) Peanuts (2) Tree Nuts (3) Dairy (4) Gluten/Wheat (5) Shellfish (6) Fish (7) Soy (8) Eggs (9) Sesame
What develops too much in dough when you overmix or over-knead?
Gluten
How much does a cup of water weigh?
8 oz
How much should a properly measured cup of flour weigh?
4.25 ounces
(will accept 4.2)
Which two cooking terms can ONLY be used on dough and not batter?
Knead and Roll Out
What temperature do egg dishes need to be cooked to?
160 F
What two recipes required you to cream butter with sugar?
Banana Bread
Cookie Dough
What is the name of the attachment you used on the stand mixer when making cookie dough?
Paddle Attachment