Popular abbreviations
To celebrate the end of the work week, people yell and say this in excitement, meaning that the weekend is about to begin.
TGIF
Written by Charles Perrault, this story features a girl and grandmother getting tricked and then eaten by the big bad animal. This teaches children to be cautious of strangers
Little Red Riding Hood
Started in 1927, this popular convenience store started in Texas and sold three items, eggs, milk and bread. It slowly became popular for individuals not having to wait in bigger grocery stores and having a schedule that was 24/7. The trend stayed and now have 9800 in North America alone, becoming one of the world's largest franchise companies.
7/11
Grilled Cheese
Dating back to the 17th century, this soup is known for covering a larger piece of bread with melted cheese floating on top of the broth. Easily one of the most consumed soups in the world.
French Onion Soup
For some jobs, you get paid extra when you work beyond the normal number of hours. For example, if I work more than 40 hours per week, anything after is considered this type of compensation.
OT
Written by Hans Christian, the story features a character going through life's troubles before turning into something beautiful. This teaches children that they will not always be accepted but there is beauty in everyone and a place where they belong.
The Ugly Duckling
Started in the 1940s with 8 mom and pop stores deciding to come together to create a bigger store for the community. This grocery store is focused on offering inexpensive items for customers with smaller budgets. Their motto is families serving families, focusing on the people.
Shoprite
This special summer sandwich is native to the New England area, as the seafood counterpart to a hot dog. Whether it's at a food truck or gourmet restaurant, America has claimed this as its own, especially on the East coast. By 1950, shacks were spring all over selling this popular dish.
Lobster roll
A traditional French breakfast food, it comes from a Latin word meaning wrapped or rolled up. They can come with a variety of toppings, both sweet and savory and presented in different ways.
Crepes
These two letters are the measurement of how smart someone is. Typically, if your number is greater than 100, it means you're smarter than the average human being.
IQ
This tale was popularized by Joseph Jacobs depicts the life of a son and mother who are poor and looking to find ways to get money. What children learn from this story is you make the best of a bad situation, when opportunity knocks take advantage of it. The son did just that when he finds treasure at the top.
Jack and the Beanstalk
Starting back in 1980 with one store in Austin Texas, they've grown into becoming the world's leader in natural and organic foods, with 500+ stores in North Amerca and UK. Their mission is responsible sourcing, caring for the environment and nourishing the planet.
Whole Foods
This American classic has been a mainstay on dinner tables for years. Many believe the sandwich was prematurely made by mixing meat and tomato sauce. Others say that an individual brought this dish to KeyWest where legend Ernest Hemingway loved it so much, he convinced his friend to change the name of a restaurant to this. Don't forget the napkins for this sandwich as it will be messy.
Sloppy Joe
In France in terms of bread, you may think croissant and baguettes, but this one has been just as popular. This type of bread is soft, lightly sweet and can work for both sweet and savory dishes. It's made with an enriched dough, giving it that soft texture. Whether it's French toast, bread pudding or a simple sandwich, don't be surprised to see the French using this.
Brioche
This is a type of interview or session during which members of an audience have the opportunity to ask an individual anything they want about their performance, like the media asking an athlete how they did after the game.
Q&A
This fairy tale recorded by the brother Grimm, featuring two individuals who must survive after being abandoned by their parents and encountering a witch. What children can learn from this story is that working together and thinking ahead can help anyone get out of even the most dangerous situations.
Hansel and Gretel
This national chain of neighborhood grocery stores started in 1967. You won't find a lot of branded items here, but more unique and interesting products in its own label. Their focus is value, which is why they do not have sales, offer coupons or have any loyalty programs. Their motto is that every customer should have access to the best prices on the best products.
Trader Joes
They say Florida has the most influence on this sandwich, as it was made randomly by individuals who were working and needed a midday lunch that was heart, easy to carry and easy to eat. They say it's a variation of a ham and cheese sandwich, with some added crunch and on a specific type of bread.
Cubano
Actually, originating as a German dish, the French adapted this dish to be their own. It can be served hot or cold, but mostly known as an open-faced pastry crust with different fillings.
Quiche
This is a person's particular way of doing something. It's a technique or pattern that's specific to that one person. It's an individual's habit of working in the context of business or criminal investigation.
M.O- modus operandi
This Germany fairy tale features an individual who speaks highly of his daughter performing a specific job, when in reality she cannot. Another individual comes by to help her, but in exchange for her future firstborn child. Despite the promise, all the individuals wanted her to do was remember his name, and she can keep her child. This teaches children to always take responsibility for their actions and choices.
Rumpelstiltskin
As a family business, its humble beginnings as a small dairy store founded in 1969 with 7 employees to now growing to the World's largest dairy store and popular grocery retailer. Unlike traditional grocery stores that sell about 30,000 items, this grocery vendor carries only about 2,200 items, chosen specifically for their freshness, quality and value.
Stew Leonards
Chicago put this sandwich on the map, as the exact origins happen to be unknown. Immigrants would slow-roast tough cuts of meat in a spicy broth until it was tender. What makes this sandwich different is your preference of if you want it wet or dry. In Chicago, it's typically ordered "dipped" meaning the entire sandwich is dunked in a liquid.
Italian Beef
A delicacy in French cuisine, this liver dish is known for being fatty due to the process of force-feeding the animal. It is ideally very firm and smoothly textured. It's often baked in a crust as a pate or served in a puree form with bread.
Foie Gras