signs of bad meat
if raw meat has an unpleasant, sour, or ammonia like smell it is likely what?
what is spoiled.
which grade choice is the worth the most
what is Prime
Fresh meat should be firm to the touch if it feels this way it's a warning sign.
what is slimy or sticky
this term reflects to the small white of fat within the muscle that help determine the grade of meat.
what is marbling.
Beef that turns this color instead of its usual bright red it may be going bad
what is brown or gray
these three USDA beef quality grades are commonly found in retail stores.
What are Prime, Choice, and Select.
these two senses are your best tools for detecting spoiled meat.
what are smell and sight
This USDA grade is most often used for ground beef and processed meat products due to its lower tenderness and marbling.
what is Canner or cutter
what is freezer burn
in addition to marbling this characteristic of the carcass is assessed when determining meat quality grades.
what is the maturity of the carcass