Salva a los pollos
I GO DOWN LIKE A T-SHIRT AND COME OFF AT EXACTLY 165 DEGREES
WHAT IS CHICKEN
I complete every onboarding/orientation for every newhire
Who is the GM
They have my back when 6 persons are on the deployment
Who is DML
The name of the black and white snake like creature in the movie Beetlejuice
What is a sandworm
The best quarterback in the NFL
#17 Josh Allen Go Bills
I won't get wet when you put me in an ice bath
What is labels at the top of the pan
This Chipotle tool requires the manager to review and respond to emails
What is the Leader opening/closing checklist?
I am the expo on Thursdays and Fridays minimum
Who is the salaried manager
How long to fry chips
What is 1 minute and 15 seconds
The minimum region standard for Ecosure score
What is 93.5%?
Add one 2 oz ladle of CHC sauce for each line of chicken in the deep 1 ⁄3 pan. Tap the ladle twice on the pan’s side to release extra sauce on the chicken. 1 ladle = 1 line
What is the recipe for Chipotle Honey Chicken
According to the Chipforce MOD checklist and the leader opening/closing checklist it's my responsibility to check timecards to edit missed punches
Who is the opening and closing MOD
This tool shows you the opportunities you have to improve your scheduling and planning the week ahead
What is the labor schedule check
The proper cut size for cilantro
What is 1/8-1/4"
According to the master cleaning schedule this is when I should clean the soda fountains
What is every Friday?
This is my weight after cooking a pan of chicken to perfect temperature of 165 degrees
What is 7.2 pounds
This is the number of acceptable food 'transfers in' your restaurant should have in a month
What is 2 or less
I am responsible for training the DML staff
Who is the apprentice
*BE & LOOK YOUR BEST
*BE GUETS OBSESSED
*SURPRISE AND DELIGHT
*MAKE IT RIGHT
The #1 expectation on the GM Top 5
What is Select outstanding crew and leaders
#6 on the Food Safety Seven
What is maintain sanitary conditions
According to my daily checklist, I will make sure that you don't run out of CO2 for sodas
Who is the mid-shift cashier?
The person in your deployment who should have the highest energy level, smiley, upbeat and driving urgency
Who is tortilla
Kristen's 3 hot buttons on porter checklist
What are; parking lot curbs/corners, thresholds clean and entry mats clean
What is;
1.back door only used for deliveries and trash runs
2.Office door locked when money is out and when office is not occupied
3.All doors locked and secured at closing