Name a moist heat cooking method
Steaming, stewing, braising, boiling, slow cooking
Name a dry heat cooking method
Frying, baking, drying, roasting, grilling, BBQ
Which food group is bread from?
Grains/cereals (yellow)
Where did McDonald's come from originally?
Name the cooking method for making pork buns
Steaming
Name the dry heat method used at KFC for chicken/chips
Deep frying
Which food group would you find chickpeas?
Vegetables or lean meats
How many seconds should you wash your hands for?
20 seconds or happy birthday twice
What are the benefits of slow cooking meat?
Breaks down tough meat and makes them tender
What types of food might you grill?
Sausages, steak, eggs, vegetables, open sandwich
Is a tomato a vegetable or a fruit?
Fruit (it has seeds)
What is the main ingredient in a souffle?
Egg whites
What is the benefit of blanching vegetables quickly in boiling water?
Makes vegetables soft without losing nutrients
What does sauteeing mean in french?
Jumping
How many litres of water should we drink everyday?
2L
On which shelf of the fridge should you store raw meat?
Bottom shelf
What is the word for pasta that is cooked perfectly? Hint: french word
Al dente
What is different between baking vs roasting?
Roasting requires oil on the outside whereas baking does not
What is the main nutrient in rice?
Carbohydrate
What is the most popular item on the menu at McDonald's (worldwide)?
French fries