Acids in Food & Drink
Hazard Symbols
Everyday Acids & Alkalis
Corrosive Substances
Hazard & Safety
100

How do acids in food and drink taste?

Sour

100

Which symbol shows a substance that catches fire easily?

Flammable

100

Vinegar contains which acid?

Ethanoic acid (acetic acid)

100

Corrosive substances attack which materials?

Metals, stonework, and skin

100

What is something that can cause harm called?

A hazard

200

Name an acid found in fizzy drinks.

Citric acid (also phosphoric acid)

200

Which hazard symbol means a substance can cause long-term damage to animals and plants?

Dangerous to the environment

200

Drain cleaner contains which corrosive alkali?

Sodium hydroxide

200

What label is on concentrated hydrochloric acid?

Corrosive hazard symbol

200

How can an acid be diluted?

By adding water

300

Why do acidic foods not carry hazard symbols?

Because the acids are too weak/dilute to be dangerous.

300

Which hazard symbol means heating may cause an explosion?

Explosive

300

Name an acid used in laboratories and everyday life.

Hydrochloric acid

300

Name two substances that can be attacked by corrosive acids.

Metals and tissue (stonework also acceptable)

300

Is car battery acid a pure substance or a mixture?

A mixture (sulfuric acid + water)

400

What acid is delivered to drink factories in concentrated form?

Phosphoric acid.

400

Soap powder irritates the skin. Which hazard symbol would it need?

Caution

400

Which acid is found in car batteries?

Sulfuric acid

400

Above what percent is ethanoic acid corrosive?

Above 25%

400

Name one substance NOT attacked by a corrosive acid.

Plastic or glass

500

What can too many acidic foods and drinks cause over time?

Tooth decay

500

Turpentine damages pond life, causes sickness, and catches fire. Which two hazard symbols apply?

Toxic and Flammable

500

What may happen if you spill acid on your skin?

Permanent scarring or tissue damage

500

What percent solution of ammonia in water is corrosive?

Above 10%

500

Why must acids and alkalis in the lab often be diluted?

To make them less dangerous