DISTRIBUTION
TYPES
CHALLENGES
CROPS
VOCAB
100
FEWER THAN 2% OF THE PEOPLE IN THE U.S AND CANADA ARE WHAT
What are FARMERS
100
LDC'S USE _________ KIND OF AGRICULTURE
What is SUBSISTENCE
100
KRILL COULD BE AN IMPORTANT SOURCE OF FOOD FROM THE OCEAN BUT ______________
What is IT DOES NOT TASTE GOOD
100
ORANGE, FALL, CROP. HALLOWEEN DECORATION
What is A PUMPKIN
100
REPRODUCTION OF PLANTS BY DIRECT CLONING FROM EXISTING PLANTS, SUCH AS CUTTING STEMS AND DIVIDING ROOTS.
What is VEGETATIVE PLANTING
200
HOW DID PEOPLE SURVIVE BEFORE FARMING?
What is HUNTING AND GATHERING
200
MDC'S USE ________ KIND OF AGRICULTURE
What is COMMERCIAL
200
THE THREE TOP EXPORT GRAINS
What is CORN, WHEAT, RICE
200
MICHELLE OBAMA'S FAVORITE FALL VEGETABLE
What is A SWEET POTATO
200
THE REPRODUCTION OF PLANTS THROUGH ANNUAL PLANTING OF SEEDS THAT RESULT FROM SEXUAL FERTILIZATION.
What is SEED AGRICULTURE
300
THE TWO TYPES OF PLANT CULTIVATION
What is VEGETATIVE PLANTING AND SEED AGRICULTURE
300
COMMERCIAL AGRICULTURE INVOLVES WHAT KIND OF FARMS
What is LARGER
300
SUBSISTENCE AGRICULTURE FACES DISTINCTIVE ECONOMIC CHALLENGES RESULTING FROM _______
What is RAPID POPULATION GROWTH
300
SWEET, CREAMED, ON THE COB, OR IN A CAN
What is CORN
300
DELIBERATE MODIFICATION OF EARTH'S SURFACE THROUGH CULTIVATION OF PLANTS AND REARING OF ANIMALS TO OBTAIN SUSTENANCE OR ECONOMIC GAIN.
What is AGRICULTURE
400
BUILT SETTLEMENTS CENTERED ON AN OPEN AREA
What is A COMMON
400
SUBSISTENCE AGRICULTURE INVOLVES WHAT KIND OF FARMS
What is SMALLER
400
COMMERCIAL AGRICULTURE FACES DISTINCT CHALLENGES RESULTING FROM ________
What is ACCESS TO MARKETS AND OVERPRODUCTION
400
USED IN BREAD AND CRACKERS
What is WHEAT
400
PRODUCTION OF FOOD PRIMARILY FOR CONSUMPTION BY THE FARMER'S FAMILY
What is SUBSISTENCE AGRICULTURE
500
WHAT PERCENT OF FARMERS ARE THERE IN THE WORLD
What is 40%
500
THE FIRST ALL IRON PLOW MADE IN WHAT YEAR(S)
What is THE 1770'S
500
SYSTEM OF PLANTING CROPS ON RIDGE TOPS
What is RIDGE TILLAGE
500
WHAT YOUR SHIRT IS MADE OF. MOSTLY IN PLANTATIONS
What is COTTON
500
PRODUCTION OF FOOD PRIMARILY FOR SALE OFF THE FARM
What is COMMERCIAL AGRICULTURE