Show:
Tent Set-Up
Fire Safety
Cooking
Preparation
Camp Setup
100

What should you look for before choosing your tent location? What are somethings to consider?

flat surface, no slope, roots and rocks, trees above, water sources, trails
100

What is a fire circle?

a circular structure used to contain fires

100
True or False: It is safe to leave a lit stove unattended.
False
100

What should you do with a squad chuck box before and after every outing?

Check to see if anything is missing.

100

Do you grab your personal gear or troop gear first when unloading?

Troop Gear

200

What is a "widow-maker"?

A dead tree branch over a tent

200

What three things do you need to build a fire?

tinder, kindling, firewood

200

You are in charge of cooking dinner. How do you know what to cook? Where do you find ingredients?

Look on the menu list for the meal and ingredients needed. Check the cooler for perishable items and the dry bin for shelf stable items.

200
Do you make the duty roster before or after you get to the camp-out?
before
200

What do you unpack first if it's raining?

the canopies

300
Do you fold the edges of the tarp underneath the tent up or down?
under
300

Name three safety practices around campfires.

never leave a fire unattended; completely extinguish the fire before leaving it; never run around a fire; check for tripping hazzards

300
True or False: When you cook sausage you put the pan on the highest heat possible!

False: put the flame on medium/low and cover the pan with the lid. You can add water to saute the sausage first.

300

Look at the packing list for Winter Camp. How would you change this list for camping in summer?

:)

300

What do you do after you set up the tents?

Toss your personal items into the tent and set up the kitchen and washing station

400

Should your personal belongings or sleeping bag touch the inside walls of your tent?

NO!!

400

What should you do if too many people are holding utensils over the fire?

:)

400

Your dinner is burning. What do you do?

turn down the heat and stir

400

What items should you pack in case of rain?

Rain jacket/poncho, rain boots, extra set of clothes

400

How do you set up the wash station?

3 bins of water - (1) soapy water, (2) clean water, (3) bleach water

500

Do you stake your tent before or after you put it up?

AFTER!

500

What do you do if food drops into a campfire or catches on fire?

Leave it alone and let it burn

500

A grease fire has started while you are cooking sausage....what do you do?

Turn off the heat, smother the fire with a lid, call for help

500

How many duties are on the camp duty roster?

6 - Head chef, assistant chef, water master, food line & dishes, camp clean-up, fire master

500

What supplies do you need for the troop porta-potty?

pop-up changing tent, bucket, pellets, toilet paper, grocery baggies