History
Which city does the name come from?
Hamburg, Germany
The main ingredient.
Patty
The most common meat in a burger.
Beef
What is the most popular brand in the world?
McDonalds
Green, sweet and sour.
Pickles
What allowed the developement of patty?
ground beef
Main ingredients made of flour.
the bun
Poultry in a burger.
Chicken
Red with a yellow arow.
In-n-Out
Spicy condiment from France.
Mustard
What is a franchise?
a business that uses a famous company's name, brand, and products.
Red and fresh.
Tomato
Option if you don't want meet.
Fish
It wears the crown.
The burger's best friends!
Fries
When did the first McDonalds open?
In the 1940s. The McDonald's brothers opened their first McDonald's restaurant on May 15, 1940 in San Bernardino, California.
Can be red, white or yellow.
Onion
Greasy but delicious when it's fried.
Bacon
Not Jim or John.
Jack in the Box
Burger's blood.
Ketchup
When the McDonalds brothers opened their first restaurant.
San Bernardino / Southern California
Creamy and melted.
cheese
If you are you vegetarian.
Impossible or Beyond Meat (plant-based)
Little girl with freckles.
Wendy's
Tastes good but has many calories.
Mayo