Recipes
Steps of Service
Operations
Kitchen Sink
Forms
100

Hoe do you make a Macchiato? How is it different from a Latte 

Pour the milk (steamed or ice) add espresso. A latte is mixed not layered. 

100

When do you ask if the guest is a member and How? 

At the beginning of service. 


 
100

When are we members only in the Club? 

Tuesday - Friday 5pm to Close or special events 

100

Broken Glass procedure 

Put in bucket in dish area, Clean up all small pieces of glass
100

When do you fill out a schedule change form? 

When you come in early or late, When you are covering someone's shift or having someone cover your shift

200
"The Wrap" Ingredients 

What is Cajun Chicken Breast, Shredded Lettuce, Red Onion, Crumble bacon, Cheddar-Jack Cheese, Diced Tomato, Black Beans, Chipotle Ranch, Flour Tortilla Chips & Pico de Gallo 

200

What is the Appropriate greeting when taking a coffee order? 

Good Morning/Afternoon. What can I get started for you? 

200

What size drink do we offer with the loyalty card? What does not count for Loyalty punches in the Alley? 

Medium 

Appetizers, Desserts, Side salads 

200

Who can make a reservation for a guest? What guests can make a reservation? 

Management, Members

200

Who signs your payroll forms 

Manager 

300

"Alley Burger" Ingredients. What questions do you ask when ordered 

8 Ounce Angus beef burger, Garlic Aioli, Bacon, Steak Sauce, Sautéed Onions, American Cheese, Sliced Tomato, Lettuce, Brioche Roll, Fries 


Temp / everything on it ok? 

300

How do you end the sale at the Coffee shops? 

Thank them for their buisness

300

How many punches do you get per table? Per guest in in Coffee Shop 

1 per person 

1 per drink 

300

If a guests asks for water in the coffee shops how do you respond? 

We do not have potable water but we have $1 bottle water by the register 


300

Who and why do you fill out a no break slip 

Anyone that does not take a break due to flow of business. Break slips are not done in the Alley because there is always down time.  

400

Order of Coffee Roasts

Light:Thesis

Medium-Dark: 1845/Synthesis

Dark: Destroyer

Decaf: Columbia 


400

What questions do you ask when someone orders a drip coffee? 

Size? Blend? If they would like room for cream and sugar

400

What is the Membership dress code for guests in the Alley? 


Military Uniform Appropriate
Civilian Attire (business casual)
Appropriate Jeans are permitted during Lunch and Dinner Service in the restaurant

 

400

How do you inform a guest that we are "86" something in the Alley and 1845? 

We are currently out of that product and offer something similar 

400

What do you do if you forgot to clock in or out? 

Notify a supervisor or Manager. DO NOT clock in late

500

"Farro Vegetable Hash" Ingredients 

Add? 

What is Farro, Sweet Potato, Peppers & Onions, Broccolini, Baby spinach Chermoula 


Over easy egg, Chicken 

500

Hoe do you present a bottle of wine? 

Present the bottle to the table, Open the bottle           ( Without setting on table or knee) Pour a sample to the guest that ordered the bottle. Then server a glass to all guests finishing with the guest that ordered the bottle. 

500

What do we log in the Coffee Shops? When for each log

Temp. - 2x daily

Waste- as needed

Cleaning Ice Machine - Weekly 

Sanitizing Ice Machine- Monthly 

500

How do we date the food labels? 

7 days including the day that you received and/or Opened. 

500

Where are payroll forms 

Time clock stations/ 1845 Binders