Taste
Texture
Temperaturee
Spice level
American food and fun facts
100
What word would you use to describe something as sugary?
Sweet
100
What is texture?
How food feels in your mouth
100
What was the american dish that I said was popular, and dependent on temperature?
BBQ Brisket or BBQ Ribs
100
What type of cuisine is very popular in the state when talking about spice?
Tex-mex
100
In which type of restaurant would you most commonly find American cuisine?
Diners
200
What word best describes this food?
Salty
200
A cracker can be known as what type of texture?
Dry
200
What are the 4 ways to describe temperature that I mentioned?
Hot
Cold
Warm
Frozen
200
What are the five ways listed that describes spice level?
Not Spicy, Mild, Medium, Spicy, Very Spicy
200
What is the #1 most popular cuisine in the USA?
Chinese
300
Tea without sugar would best be described as?
Bitter
300
How would you describe a cinnamon roll with icing on the top?
Gooey
300
What is a popular device that is used as opposed to an oven?
Air fryer
300
What is the hottest pepper according to the Scoville Scale
Carolina Reaper
300
Hot dogs, pretzels, and fries are types of foods you can find at which type of events?
Sport events/Sporting events
400
Savory is also known as?
Umami
400
This food item is added to bread, and also eaten alone... what is it called?
Peanut butter
400
Typical way to cook brisket or BBQ ribs in the USA? (three words)
low-and-slow
400
What is the name of the scale used to measure the spice level of chili peppers
Scoville Heat Units
400
What state is known for having the best BBQ cuisine?
Texas
500
During the last class, I brought a candy that you all tried. How would you describe the taste?
Sour!
500
What are the two textures that peanut butter comes in?
Creamy and Crunchy/Chunky
500
225F to 250F is what in celsius?
110 to 120C
500
Pronounce capsaicinoids
Do it.
500
What is Maw's favorite food?
Mac & Cheese.