Acronyms
Food Safety
Warehouse
Americold
Random
100

PPE

Personal Protective Equipment

100

Name 4 of the Big 8 Allergens we have in the building

Milk, eggs, wheat, soy, fish shellfish, peanuts, and tree nuts

100

What is the proper distance selectors should stay away from a working hilo?

20 feet

100

Who is our HR manager?

Tracy Fehlman

100

Name the two Pennsylvania pro football teams

Philadelphia Eagles and Pittsburgh Steelers

200

MHE

Material Handling Equipmet

200

What should you do before eating, working, or after using the bathroom?

Wash your hands!

200

What do we use to keep the building cold?

Ammonia

200

Who is our Director of Operations?

Frank Cackowski

200

When is the first day of summer?

June 20

300

SQF

Safe Quality Food


300

How cold is general grocery in the freezer?

0˚F to -5˚F

300

Who is our main customer?

Wakefern / ShopRite

300

What District are we in?

East District 1

300

Name the local AAA baseball team.

Scranton Wilkes-Barre RailRiders

400

OSHA

Occupational Safety and Health Administration

400

How cold is ice cream in the freezer?

-10˚F to -15˚F

400

What tool should you use for selection?

Pick stick

400

What is logistics?

The process from start to finish of transporting goods to customers

400

What was the name of the boat that got stuck in the Suez Canal?

Evergreen Ever Given

500

HACCP

Hazard Analysis Critical Control Point

500

At what temperature could foodborne pathogens and bacteria start to grow on the dock?

44.4˚ F

500

What does AOS stand for?

Americold Operating System

500

Who is the President and CEO of Americold?

Fred Boehler

500

How long has this Americold facility been open?

October 2006 - almost 15 years!