Pigs
Sheep
Cow
Cuts of Meat
Branding
100

This is the name for a young pig

What is a piglet

100

This is the term for a young sheep

what is a lamb

100

This is the name of a female cow without any calf's

What is a Heifer 

100

This cut comes from the back of a pig and is commonly used to make pork chops

What is the loin

100

The amount of letters used for branding your animals

What is 2

200

Pigs are known for this trait, which allows them to learn quickly and solve problems

What is intelligence 

200

Sheep are commonly raised for meat, milk, and this natural fiber

What is wool

200

This cut of beef comes from the lower chest of the cow and is often used for barbecue.

What is Brisket

200

The term "Boston Shoulder" comes from the upper part of this animal

What is a pig

200

animal branding has traditionally been used by farmers and ranchers for this purpose. 

What is identification

300

This term refers to a female pig that has given birth

What is a sow

300

This process involves removing a sheep’s wool, usually once a year

What is shearing

300

Out of the two categories of cattle one is less violent yet still used to produce product

what is dairy cattle

300

This lamb cut comes from the ribs and is often served as a rack

What is the ribs
300

This is one major reason branding has been used for hundreds of years in open-range ranching.

What is theft

400

This part of a pig’s diet helps provide energy and supports fast growth

What are grains 

400

This sheep behavior helps protect the group of Sheep from predators.

What is flocking together 

400

This stomach compartment helps cows digest grass by fermentation.

What is Rumen

400

This beef cut comes from the shoulder area and is often used for roasts or ground beef

What is the chuck

400

This modern identification method is sometimes used instead of branding and can be scanned electronically.

What is a Microchip

500

This management practice helps prevent unwanted breeding and reduce aggressive behavior in pigs

What is castration 

500

This four-chambered stomach system helps sheep digest grass and other rough plants 

What is a ruminant?

500

The Texas Long Horn breed is put into this category of cattle used for one main purpose  

What is Beef Cattle

500

This premium cut of beef comes from the tenderloin and is known for being very tender.

what is filet mignon

500

Besides the back hip of a sheep this is the other correct spot for the brand

What is the nose