FFA & AGRICULTURAL EDUCATION
SCIENCE IN AGRICULTURE
LARGE ANIMAL INDUSTRY
POULTRY INDUSTRY
Mixed Review
100

What are the three components of the Agricultural Education model?

classroom, SAE, FFA
100

What is the difference between basic and applied science?

Basic science expands knowledge; applied science solves practical problems.

100

What segment of the beef industry raises young calves?

Cow-calf segment.

100

Which state is the #1 broiler producer?


Georgia

100

What FFA degree is earned first by high school students?

Greenhand degree.

200

What is the mission of the FFA?

Premier leadership, personal growth, and career success.

200

Name one scientific discovery that changed animal agriculture.

pasteurization, artificial insemination, embryo transfer, vaccines, DNA testing, etc.

200

What is one modern use for horses?

Recreation, therapy, sport, ranching, police work, etc.

200

What has happened to poultry consumption over the past 50 years?

It has significantly increased.

200

What is one way agriculture uses biology?

Genetics, reproduction, nutrition, disease prevention, etc.

300

Give one example of a Supervised Agricultural Experience (SAE) related to animal science.

Raising market animals, working at a vet clinic, livestock research project, etc.

300

What is one way agricultural research benefits consumers?

Safer food, cheaper food, improved quality, better animal welfare, more efficiency.

300

Name the top swine-producing state in the U.S.

Iowa

300

Name one state that leads in turkey production.

Minnesota or North Carolina.

300

Name one major beef-producing state.

Texas, Nebraska, Kansas.

400

Name one leadership skill students can gain through FFA participation

Communication, teamwork, confidence, responsibility, parliamentary procedure, etc.

400

What is the correct order of the first four steps of the scientific method?

Question → Research → Hypothesis → Experiment

400

How does feed crop production relate to meat animal production?

Crops like corn/soy become feed → feed supports growth → increases meat production.

400

What is one reason chicken consumption has grown?

Affordable, healthy, versatile, efficient to raise.

400

What industry does wool come from and why is it important?

Sheep industry; used for textiles/clothing.

500

Name one professional agriculture organization and what industry it supports.

Answer: Examples:

  • American Veterinary Medical Association – veterinary science

  • Georgia Cattlemen’s Association – beef industry

  • National Pork Producers Council – swine industry

  • American Sheep Industry Association – wool/sheep

500

Name an animal-derived pharmaceutical and the animal it comes from.

  • Insulin – pigs

  • Heparin – pigs

  • Premarin – horses

  • Antivenom – sheep

500

Name one breed each of beef cattle, swine, sheep, and horses.

  • Beef: Angus

  • Swine: Yorkshire

  • Sheep: Suffolk

  • Horse: Quarter Horse

500

If the U.S. population is 320 million and chicken consumption is 16 billion lbs, what is the per capita consumption?

16,000,000,000 ÷ 320,000,000 = 50 lbs per person

500

Explain one scientific development that completely transformed the livestock industry.

  • Artificial insemination improved genetics

  • Vaccines reduced disease

  • Genetic engineering increased efficiency

  • Nutritional science improved feed conversion