Functional Groups
Carbohydrates
Lipids
Proteins
Nucleic Acids
100

What is the formula for a hydroxyl group, and is it polar or nonpolar?

-OH; it is polar.

100

What covalent bond links monosaccharides together?

Glycosidic linkage

100

How do saturated and unsaturated fatty acid chains differ structurally?

Saturated fats have only single carbon-carbon bonds; unsaturated fats have one or more double carbon-carbon bonds (kinks).

100

What is the monomer of a protein, and which functional groups join to form a peptide bond?

Amino acid; formed between the carboxyl group (-COOH) of one and amino group (-NH2) of another.

100

What three components make up a nucleotide?

A 5-carbon sugar, a phosphate group, and a nitrogenous base.

200

Which functional group acts as an acid in water by donating H+ ions?

Carboxyl group (-COOH).


Alternate answer: phosphate group

200

How do alpha-glucose and beta-glucose differ in structure and function?

Alpha-glucose forms helical energy storage molecules (starch); beta-glucose forms rigid structural chains (cellulose).

200

Why are unsaturated fats liquid at room temperature while saturated fats are solid? 

Double-bond kinks prevent unsaturated fatty acids from packing tightly together.

200

What is primary structure, and why is it important?

The sequence of amino acids; it dictates all higher levels of protein folding.

200

Give two structural differences between DNA and RNA.

DNA uses deoxyribose, thymine, and is double-stranded; RNA uses ribose, uracil, and is single-stranded.

300

Which functional group acts as a base in water by picking up H+ ions?

Amino group (-NH2).

300

How does the structure of cellulose help plant cell walls withstand water pressure?

Parallel, linear chains hydrogen-bond into rigid microfibrils.

300

Why do phospholipids spontaneously form a bilayer in water (think of their structure)? 

Hydrophilic phosphate heads face water, while hydrophobic fatty acid tails hide on the inside.

300

What bonds stabilize secondary structure (alpha-helices and beta-sheets)?

Hydrogen bonds between atoms of the polypeptide backbone.

300

What does "antiparallel" mean in a DNA strand, and what defines the 5' and 3' ends?

Strands run in opposite directions; 5' ends with a phosphate, 3' ends with a hydroxyl group (-OH).

400

What role do sulfhydryl groups (-SH) play in tertiary protein structure?

They form strong covalent disulfide bridges between cysteine residues.

400

How do glycogen and starch differ in branching and purpose?

Glycogen is highly branched for quick glucose release in animals; starch is less branched for compact energy storage in plants.

400

Predict how do arctic fish modify their cell membranes to stay fluid in freezing water.

They increase the proportion of unsaturated fatty acids in their phospholipids.

400

Name three types of R-group interactions that maintain tertiary structure.

Hydrogen bonds, ionic bonds, hydrophobic interactions, or disulfide bridges.

400

To which end of a growing nucleic acid strand are new nucleotides added, and by what bond?

Added to the 3' -OH end via phosphodiester bonds.

500

Predict the change in  pH and protein folding when a cell has an influx of methyl groups (-CH3), replacing carboxyl groups (-COOH) on amino acid side chains.

An increase in pH (due to the loss of acidic carboxyl groups) and a disruption in tertiary protein folding as nonpolar hydrophobic interactions replace polar or ionic interactions

500

If a plant cannot form glycosidic bonds, how are its cell walls and energy storage affected?

It cannot build cellulose for cell walls or starch for energy storage.

500

How do steroids and triglycerides differ in structure and biological function?

Steroids have 4 fused carbon rings (hormones/signaling); triglycerides have glycerol + 3 fatty acids (long-term energy storage).

500

Replacing a polar R-group with a nonpolar R-group on a protein's exterior has what effect on folding?

Hydrophobic interactions push the nonpolar group inward, misfolding the protein and lowering solubility.

500

If a double-stranded DNA sample is 22% Cytosine, what percentage is Thymine, AND what bonds hold complementary strands together?

What is 28% Thymine (since C=22%, G=22%, leaving 56% for A-T, so T=28%), stabilized by hydrogen bonds between bases?