Kitchen Safety
What should you do first before handling any food?
Wash your hands
What does it mean to “preheat” the oven?
Turn on the oven ahead of time to reach the right temperature
How many teaspoons are in a tablespoon?
3 teaspoons
What type of knife is most commonly used for chopping?
Chef’s knife
What is a whisk used for?
Mixing ingredients and adding air
Name one way to prevent a kitchen fire.
- Keep flammable items away from heat sources
- avoid baggy clothing
- avoid burning food
Why is it important to read the entire recipe before starting?
To understand the steps and make sure you have all ingredients
What tool should you use to measure flour?
Dry measuring cup
What does the “claw grip” help you do?
Protect your fingers while chopping
What’s the difference between a pot and a pan?
Pots are deep for boiling; pans are shallow for frying
What should you do if a grease fire starts?
Cover it with a lid or use baking soda — NEVER water
What does it mean to “simmer”?Cook just below boiling with small bubbles
Cook just below boiling with small bubbles
What should you do before measuring brown sugar?
Pack it firmly into the cup
Why is it dangerous to use a dull knife?
It’s more likely to slip and cause injury
What is a colander used for?
Draining liquids from pasta, vegetables, etc.
Why should raw meat be kept separate from other foods?
To prevent cross-contamination
Why should you not overcrowd a pan when frying food?
It lowers the temperature and makes food soggy instead of crispy
How many cups are in a quart (or litre)?
4 cups
What does it mean to “julienne” a vegetable?
Cut it into thin matchstick-sized strips
What kitchen tool helps you remove the outer layer of vegetables like carrots and potatoes?
A vegetable peeler.
What are three things you should check before using any electrical kitchen appliance?
Make sure the cord is not damaged, the appliance is clean and dry, and your hands are dry before plugging it in.
What does “al dente” mean when cooking pasta?
Firm to the bite — not too soft, not too hard
What’s the best way to measure liquids accurately?
Use a liquid measuring cup at eye level on a flat surface
How should knives be safely cleaned?
Washed carefully by hand, never in a sink of soapy water or dishwasher
What’s the name of the tool used to level dry ingredients in a measuring cup?
A straight edge or knife.