Show:
Questions
Responses
Print
Prevention
Numbers
Reduction
Who done it
Free for all
100
Don't leave food out on the counter.
What is chill?
100
The favorite temperature range for bacteria.
What is 40 - 140 degrees F?
100
An example of competive exclusion
What is spraying chicks with good bacteria.
100
most dangerous of the E.coli strains
What is 0157:h7
100
A general term for rod shaped bacteria.
What is bacillus.
200
Wash food when you get home.
What is clean?
200
Milk pasteurization temperature.
What is 161 degrees F?
200
compost
What is the decaying of farm or garden or table wastes called?
200
Bacteria causing an epidemic in Haiti right now.
What is Cholera?
200
A process by which DNA is transferred from one bacteria to another.
What is conjugation or plasmid transfer?
300
Separate meat, fish, and vegetables.
How do you combat cross-contamination?
300
Bacteria killing temperature for compost.
What is 131 degrees F?
300
The equivalent of two elephants balancing on a dime.
What is the pressure needed for UHP sterilization?
300
Bacteria causing the Iowa egg recall.
What is salmonella?
300
4.6 - 8
What is the safe pH range for bacteria?
400
Use a meat thermometer.
What is cook?
400
57 degrees C for 1hr 15 min.
What is the temp and time for egg pasteurization?
400
A process designed to break DNA in Bacteria.
What is irradiation?
400
A bacteria often found in milk which is especially dangerous to pregnant women.
What is Listeria monocytogenes?
400
The four parts of habitat.
What are food, space, shelter, and water?
500
Wash your hands before dinner.
What is clean?
500
Comfortable pH range for most bacteria
What is 4.6 - 8?
500
Exposing foods to high temperatures for sterilization.
What is pasteurization?
500
Bacteria which caused the Black death.
What is Yersinia pestis or the bubonic plague?
500
How bacteria reproduce.
What is binary fission?