Kitchen Equipment
The item that can be used to make uniform cookies?
What is a portion or cookie scoop?
_____ tsp = 1 TBSP
What is 3?
What is biological?
What are hand tools?
A recipe is also referred to as a _____.
What is a formula?
Tool that can be used to measure weight
What is a scale?
____ TBSP = 1 cup
What is 41-135?
Energetically combine softened fat and sugar while incoporating air.
What is cream?
Type of sink a restaurant would have in its kitchen.
What is a 3 compartment sink?
Tool that can used to measure volume
What is a measuring cup or spoon?
1 cup = ____ fl. oz
What is 8 oz?
2 examples of when gloves must be worn in the kitchen.
What is when wearing a band aid or fake nails/finger nail polish or handling ready to eat food?
Cooking technique in which liquid is barely bubbling (most often done with milk).
What is scald?
What is warm and moist.
What is conventional?
1 gallon = ____ oz.
What is 128 oz?
What is an illness from consuming a contaminated food or beverage?
French term meaning "all in its place"
What is Mise En Place?
This should be done before using kitchen equipment.
What is read the directions and wash it?
Oven that is best for a bakery.
What is a convection oven?
In a bakers %, flour is always _____%
What is 100%?
When using a knife, always cut.
What is away from yourself?
To gently combine two ingredients, such as blueberries into muffin batter
What is fold in?
This can be put under a cutting board to make it nonslip.
What is a wet towel or wet paper towel?