What is this called? 1
This is the only refrigerated item for which the FCC continues to log work orders.
Water Chiller
Very few Publix stores still have this type of oven in the Bakery.
Tray Oven
This piece of equipment is used to help the dough rise properly right before it is moved into the oven for baking.
Proof Box
Which make of pot/pan washers can be found in the Bakery?
LVO
True or False: Refrigeration is responsible for service calls on exhaust fans and heat removal hoods.
True
This case merchandises hot prepared food, typically Hispanic products.
Full Service Bakery Hot Case
True or False: the twist tie machine should be connected to the thin bread slicer.
False
Many times stores will confuse the make of the bread slicer for what piece of equipment?
Twist Tie Machine
What are two common makes for bakery ovens?
Baxter, LBC, Hobart, Baker's Aid
What is one component inside a walk-in cooler/freezer that would require the FCC to log a service call?
Lighting
The function of this piece of equipment is to flatten and stretch the dough
Dough Sheeter
Non-refrigerated display cases are usually serviced by which technician?
Equipment Tech
What is another name for the decorator's refrigerated table?
LaRosa, Lowboy, Self-contained case
What are 2 common makes for mixers?
Kemper and Hobart
If multiple interior lighting issues are present across multiple departments, which department should be used in your call notes?
Common Area
This piece of equipment is used to mix various ingredients together.
Mixer
The small mixer is used primarily for what?
to aerate buttercream
This type of bakery oven can be found in every Publix bakery.
Rack oven
What is the common make for all bread slicers?
Oliver
Rounding plates for the dough rounder are ordered through which department?
DFS Parts
This system is located in Bakery, Deli and Seafood departments and provides filtered water to different pieces of equipment.
Water Filter System
True or False: All of the scales in the bakery are serviced by the ISCS department.
False
This piece of equipment is used to apply a warm, sugary mixture over fresh donuts/pastries and is usually serviced by the equipment technician.
Donut glazer
What is the common make for the dough rounder?
Erika
Water filter systems are often put into _____ as a temporary fix to a leak.
Bypass