This red pairs with everything.
What is valpolicella?
This is a slightly sweet, bitter aperitif.
What is a negroni?
The first thing you should ask a table.
What is "have you dined with us before"?
This is Server Chris's favorite artist.
Who is Ariana Grande?
How you say hello and goodbye.
What is "ciao"?
This is the full name of Chef Karen's wine.
What is "Karen Akunowicz Forli"?
This is a rum manhattan.
What is the palmetto?
The second thing you should ask a table.
What is "do you have any allergies that we should be aware of"?
These are the names of the plants that we need to water every Saturday.
What are snake plants?
How you say hello to a group of your close friends.
What is "ciao ragazzi"?
Perfect with the fritti misti (white btg)
What is Grechetto?
This ingredient makes the Hanky Panky slightly minty.
The first thing ordered by a guest.
What is a cocktail or glass of wine / beer?
These are the names of Mo's dog and Fernando's dog.
What are Kaya & Kevin?
How you get someone's attention & how you tell someone you're walking past them.
What are scusi & permesso?
Closest thing to a sauvignon blanc by the glass.
What is the Lunae Vermentino?
This is how you spell the drink that is pretty much a bourbon negroni.
What is B-O-U-L-E-V-A-R-D-I-E-R?
This is the term for serving from the left and clearing from the right.
The number of siblings Chef Ryan has.
What is 2 - a twin brother and an older sister?
What is "vino della casa"?
These are the varietals of our heaviest red.
What is Giralepre - Cab Sauv, Petit Verdot, Syrah?
These are the ingredients of our espresso martini.
What are cold brew concentrate, Mr. Black Coffee Liqueur, and Sobieski Vanilla Vodka.
These are the follow up questions when someone orders a martini.
What are gin or vodka, what type of gin or vodka, garnish type, preferences on vermouth / dirty?
What is the Esplinade Organization?
This is how you ask for a recommendation at a restaurant.
What is "cosa mi consiglia"?