Show:
COMM STYLES
INDUSTRY
ACRONYMS
SUSTAINABILITY
BEER
100
Pushy, dominant, harsh and decisive
What is the negative perception of a driver?
100
Boston Beer and Sierra Nevada
Who are #1 and #2 in volume in craft category?
100
FOB
What is Freight on Board?
100
NBB Committed a percentage of sales to this program replacing the $1 keg donation.
What is 1 percent for the planet?
100
Three Hops used in 2 Below
What are Target, Liberty and Sterling
200
Build consensus to decide
Who is Amiable?
200
Dogfish Head Leader
Who is Sam Calgione?
200
LI
What is Laid in?
200
Two Core NBB Values
What are honoring nature at every turn and balance of family and work?
200
Conducted on premise to assure fresh beer
What is QA?
300
Enjoys visuals and enthusiasm during the selling process.
Who is the Expressive?
300
Allagash Brewer and Owner
Who is Rob Todd?
300
POS
What is Point of Sale?
300
1995
Year we moved to mothership?
300
15th year Anniversary Beer
What is LeFLeur Misseur?
400
Fast Pace
What is North of the Line?
400
Carlos Brita
Who is ABI?
400
PTC
What is Price to Consumer?
400
Two Renewable heating and cooling systems.
What are Vapor Condenser and Wort Chiller
400
0.3
How much variance does the TTB allow for your alcohol content vs.label?
500
More structured styles
Who are the Driver and Analytical
500
Most recent Industry Challenge
What is caffeine in beer?
500
ACV
What is All Commodities Volume?
500
The Four environmental stewardships NBB is involved.
What are Water, Sensible Transportation & Bike Advocacy, Sustainable Agriculture and Youth Environmental Education
500
Looselips
What is our internal brewing contest for co-workers?