Symptoms
This pathogen is known for causing severe kidney failure.
What is E. Coli?
This pathogen is most commonly found in raw poultry.
What is Nontyphoidal Salmonella?
These are the best ways to prevent Norovirus.
What are proper handwashing, avoiding contaminated water and food, and proper cleaning procedures?
This pathogen is often found in beverages.
What is Salmonella Typhi?
This illness is caused by Hepatitis A.
What is jaundice and/or liver damage?
This is a common food source for Norovirus.
What are shellfish and ready-to-eat foods?
These are ways to prevent E. coli infections.
What are cooking beef properly and preventing cross-contamination?
These foods are most commonly linked to E. coli.
What are raw ground beef and contaminated produce?
These pathogens often cause bloody diarrhea.
What are Shigella and E. coli?
This pathogen can be found in contaminated water and spread by flies.
What is Shigella?
These are the primary prevention measures for Hepatitis A.
What are vaccination and proper handwashing?
These pathogens are most linked to shellfish.
What are Norovirus and Hepatitis A?
These are the two main symptoms of Norovirus.
What are vomiting and diarrhea?
What are ready-to-eat foods and shellfish?
This is why it is important to keep flies away from food.
What is to prevent the spread of Shigella and other pathogens?
This pathogen can be spread through contaminated dairy products.
What is Nontyphoidal Salmonella?
This pathogen is associated with undercooked ground beef.
What is E. coli?
These are key prevention methods for Salmonella Typhi.
What are proper food handling and hygiene practices?
These foods are commonly linked to Shigella outbreaks.
What are salads, contaminated water, and food handled by infected persons?