Beef and pork
Chicken and Poultry
Backroom
Codes
misc.
100

Name the brand on the box of the pork back ribs

Sofina

100

Name the ingridents/amouts for chicken marinate 

3ltrs ketchup

1 cup hot sauce (med container)

1 cap vinegar (25ml)

1 cap veg oil (25ml)

1 cap garlic powder

100
How many kabob sticks are in a package

100


100

Country style spare rib

210

100

How long do we age our beef according to the poster?

14 days

200

Name the brand thats on the box of the bone in pork loin

Dimingo

200

How much is boneless skinless turkey breast per lb as of Monday

11.99lb

200

What is the name on the tenderizer base?

Nella

200

South west strips

306

200

which items are advertised on the top of the stand up freezer

hamburger patties

jumbo hot dogs

sausage patties

chicken fingers

300

Name the price of a 90-94lb pig as of Monday

230.00

300

what goes into a turkey dinner (include spices and weights)

5lbs white meat

2lbs dark meat

salt

pepper

poultry seasoning

300

What is the max number on the sirloin slicer?


35

300

376

chipolte breast

300

On a full screen how many cameras are shown?

25

400

Name the muscle that the beef tenderloin come from

Psoas Major

400

Name the brand of the caribbean jerk sauce

ED smith sauce maker

400

What is the name of the company on the fans in the coolers?

Keeprite refrigeration

400

eye of round pepper steak

103

400

How many slots are in a knife rack?

12

500

Name the exact pepper stuffing recipe according to the wall

15lbs beef

15lbs pork

2 caps garlic plus

3 caps steak spice

1cap gran garlic

5lbs mixed peppers

5lbs mixed oinions

1lb mozz cheese

3lbs breadcrumbs

6pc eggs

500

how many calories are in a chicken diane (+/- 10 calories)

380-400

500

How many hooks are in the back corner of the cooler?


15

500

Bone in lamb stew

171

500

How many people are on the "thank you essential workers" poster in the back room?

19