The Chemistry of Life
Food Groups
Enzymes
100

All organic compounds contain this

What is carbon? 

100

These are are found in fruits and grains.

What are carbohydrates? 

100

True or False: Enzymes increase the activation energy of chemical reactions. 

What is false? 

200

Carbohydrates are made out of smaller molecules known as this

What are monosaccharides? 

200

These have unsaturated fats.

What are lipids? 

200

True or False: Enzymes supply oxygen necessary for reactions

What is false?

300

True or False: Carbohydrates are composed of carbon, hydrogen and oxygen in a 1:3:1 ratio

What is false?

300

These help build bone and muscle. 

What are proteins? 

300

When lactose (a disaccharide found in milk) is digested by the human body, each lactose molecule is broke down into these smaller molecules. 

What are monomers? 

400

Out of cholesterol, sugars and DNA, these are examples of lips

What is cholesterol? 

400

These serve as a quick energy source.

What are carbohydrates? 

400

In red blood cells, carbonic anhydrase increased the rate at which carbon dioxide is converted to bicarbonate ions for transport in the blood.  It acts as this: 

What is an enzyme? 

500

These are organic compounds that store genetic information.

What are nucleic acids? 

500

Many plants store energy in starch and when energy is needed, they can be broken down into these molecules: 

What are monosaccharides? 

500

All enzymes end in these 3 letters.

What is -ASE?