Carbohydrates
Lipids
Proteins
pH
Water
100

Name one type of food that contains carbohydrates.

Bread, Pasta, potatoes, etc.

100

Name a type of food that contains lipids.

What are any fatty foods or any foods derived from living matter.

100

A type of food that contains a lot of proteins.

What are meats, cheeses, nuts, seeds, or eggs?

100

The property of having more hydroxide ions than hydrogen ions.

What is basic or a base?

100

Water is held together by what type of bond?

Polar covalent bond

200

What is the purpose of carbohydrates for living things?

Quick energy.

200

What is one function of lipids?

Long-term energy storage, insulation in animals, cell membrane structure.

200

What is the monomer of proteins?

Amino Acids.

200

Theoretical pH of plain, old water.

What is 7, or neutral.

200

this property of water causes it to "stick" to itself.

Cohesion

300

What is the monomer of carbohydrates?

Monosaccharides

300

The reason why lipids do not dissolve in water.

What are non-polar / hydrophobic compound properties?

300

A protein's function depends entirely on its ________________

Shape

300

What is a pH buffer?

What is a weak acid and its conjugate base or the other way around.

300

Cohesion creates this property that allows bugs such as water striders to sit on top of the water without sinking.

Surface Tension

400

Give an example of a carbohydrate polymer.

Starch, cellulose, glycogen, etc.

400

This type of lipid is a solid at room temperature.

Saturated Fats

400

What can change the shape of a protein causing it to denature?

Heat, pH, Salinity

400

Definition of pH

What is the negative log of the free hydrogen ion (H+) concentration expressed in molarity.

400
This property of water prevents lake from freezing over and killing fish.

Density

500

What 3 elements make up all carbohydrate molecules?

Carbon, Hydrogen, Oxygen

500

This type of lipid contains double bonds which bends the molecule preventing it from stacking.

Unsaturated Fats

500

One example of a protein and its function.

(Moderators choice.) What is myosin and muscle contraction? (And others....)

500

The pH at which an enzyme works best.

What is the optimum pH?

500

This type of bond is created when the positive charge on the hydrogen atom of one water molecule is attracted to the negative charge on the oxygen atom of another water molcule.

Hydrogen Bond.