Atoms and Bonding
Water Wonders
pH and solutions
Carbohydrates
Lipids
Proteins and Enzymes
Nucleic Acids & Energy
100

The three subatomic particles that make up atoms.

What are protons, neutrons and electrons?

100
Because water is polar, it sticks to itself - this property give it surface tension.

What is cohesion?

100

a solution with pH 3 is described this way.

What is acidic?

100
The monomers (building blocks) that build carbohydrates.

What are monosaccharides?

100

Lipids are generally described as this in water.

What is hydrophobic?

100

The monomers of proteins.

What are amino acids?

100

The two types of nucleic acids.

What are DNA and RNA?

200

A bond formed when atoms share electrons.

What is a covalent bond?

200

Water sticking to other substances (like glass) helps it climb in thin tubes.

What is adhesion?

200

A substance that releases OH- in water.

What is a base?

200

Table sugar's proper chemical name.

What is sucrose?

200

Fats are built from glycerol and these.

What are fatty acids?
200

The bond linking amino acids together.

What is a peptide bond?

200

The three parts of a nucleotide.

What are a sugar, a phosphate group, and a nitrogenous base?

300

A bond formed when one atom donates an electron to another.

What is an ionic bond?

300

The amount of heat required to change water's temperature by 1o C is high; name this property.

What is high specific heat?

300

The scale is logarithmic; compared to pH 6, pH 4 is this many times more acidic.

What is 100 times?

300

A chemical reaction in which molecules combine by removing water.

What is a dehydration reaction?

300

Difference between saturated and unsaturated fats.

What is "no double bonds" vs. "one or more C=C double bonds?

300

The 3-D shape of a polypeptide determines this.

What is its function?

300

Base-pairing in DNA.

What are A-T and C-G?

400

Weak attractions between a slightly positive H and a slightly negative atom.

What are hydrogen bonds?

400

When water molecules surround ions and pull them apart, they form this. 

What is an aqueous solution?

400
Chemicals that minimize pH change by accepting/donating H+.

What are buffers?

400

The storage polysaccharide in plants vs. animals.

What is starch (plants) and glycogen (animals)?

400

The lipids that forms cell membranes.

What is a phospholipid?

400

Enzymes lower this to speed reactions.

What is activation energy?

400
An arrangement of phosphorus, hydrogen, and oxygen.

What is a phosphate group?

500
The number that tells you how many protons an atom has.

What is the atomic number?

500

The reason ice floats: density changes due to this structure.

What is a crystalline lattice from hydrogen bonding that spaces molecules apart?

500

This system in the body contains both strong acids and strong bases.

What is the digestive system?

500

This structural polysaccharide strengthens plant cell walls.

What is cellulose?

500

This class of lipids includes cholesterol and many hormones.

What are steroids?

500

The region where a substrate binds on an enzyme.

What is the active site?

500

The attribute of DNA that helps it maintain it's shape.

What is hydrophobic?