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A certain type of PAGE can be used to separate denatured proteins. What are denatured proteins?
Denaturation is a process in which proteins or nucleic acids lose the quaternary structure, tertiary structure and secondary structure which is present in their native state, by application of some external stress or compound such as a strong acid or base, a concentrated inorganic salt, anorganic solvent (e.g., alcohol or chloroform), radiation or heat.
If proteins in a living cell are denatured, this results in disruption of cell activity and possibly cell death.