Proteins
Lipids
Carbohydrates
Vitamins and Minerals
Food Tests
100

What are the four main elements a protein is made from?

Carbon, hydrogen, Oxygen and Nitrogen 

100

What are the three main elements in lipids?

carbon, hydrogen, oxygen 

100

What are the three main elements of carbohydrates?

Carbon, hydrogen, oxygen 

100

Oranges are a great source of what water soluble vitamin?

Vitamin C 

100

How do you tests for lipids?

Brown paper test 

200

What are the most simplest structures of proteins called?

Amino acids 
200

Which element of the three main elements in lipids is least present in lipids?

oxygen 

200

Potato skin is an excellent source of what type of carbohydrate?

Fibre/ cellulose

200

Which mineral is associated with healthy bones and teeth?

Calcium

200

What is the name of the chemical used in the test for starch?

Iodine 

300

Which globular protein is found in egg whites?

Albumen 

300

Lipids are important energy stores for both plants and animals. Is this a structural role or a metabolic role of lipids?

Structural role 

300

What are the three structural categories of a carbohydrate?

Monosaccharide, Disaccharide, Polysaccharide

300

What is the deficiency disease of Vitamin D

Scurvy/osteomalacia/osteoporosis

300

What colour change was observed in the test for protein if protein was present?

blue to violet (purple)

400

Which fibrous protein is involved in the growth of hair and nails?

Keratin 

400

Where in the cell would I find a phospholipid?

Cell membrane/ organelle membranes 

400
What is the general formula of a carbohydrate 

Cx(H2O)y

400

Where do plants source their minerals from?

The soil/ absorbs through the roots from the soil 

400

What chemical is used in the test for reducing sugars?

Benedicts solution 

500

What is the name of the protein embedded in the membrane of a lipoprotein?

Apoprotein/ apolipoprotein

500

What is the structure of a phospholipid?

Glycerol backbone, two fatty acids and a phosphate group 

500

Which disaccharide is formed from two glucose molecules?

Maltose 
500

Which vitamin's deficiency is night blindness (carrots are a source of this vitamin)

Vitamin A 

500

What chemical was used in the test for protein 

Biuret reagent