Digestive System
Skeleton
Muscles
Feathers
Reproductive system
100

Grit is important in a birds diet for 

Breaking down food mechanically

100

The number of bones in a birds neck

13 to 25

100

A Bird with a lot in muscles in its head would be  

A hard bill like a parrot or finch

100

The type of feathers used for powering flight

Flight feather

100

A fully formed ova is called 

An egg

200

Bird Feaces is made up of what three parts

Urates 

Urine 

Feaces

200

Bird bones are what as well as hollow and rigid

Pneumatic

200

The Pectoralis major provides the force for the 

Downstroke in flight

200

The middle of a feather is called a

Rachis

200

Some Bird testes grow during the breeding season to 

Several hundred times

300

The Proventriculus breaks down food by

Secreting pepsin, hydrochloric acid and mucus to chemically break food down

300

 The ring of bone in a birds eye is called 

 sclerotic ring

300

The Levator coccygis and the Levator caudae muscles work in harmony to move what

The tail and its feathers

300

Tail feathers are Arranged in a ........ shape

 fan shape

300

when breeding birds copulate they do what is called a ........ kiss

cloacal

400

 The caeca contains bacteria that break down

Plant cellulose into simple digestible carbohydrates

400

The bone also known as the wishbone that helps act as an anchor point for muscles

The furcula

400

A major shock absorbing muscle in a birds leg

 iliotibialis,

400

Down feathers dont have a central 

 Rachis

400

Within the uterus or shell gland  the egg receives its

Outer shell and pigmentation

500

The Gizzard (Ventriculus) is a

thick-walled muscular organ in which mechanical digestion occurs.

500

The three major adaptations for flight in birds are 

. Rigidity

•Redistribution of mass

•Adaptation of the limbs

500

The two major muscles that anchor to the keel

supracoracoideus and the pectoralis major

500

Contour feathers do what

Cover the bird’s body and streamline its shape.

500

Many species  birds only have the......... side being fully developed and functional

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