Serving Standards
Time Standards
Menu Knowledge
Teamwork
Alcohol Knowledge
100

What are the 3 fun facts about Birra we mention during our first time greet?

Birra is a from scratch kitchen, has the longest ice rail in the US, and we are team work oriented 

100

How long should it take to greet your table?

30 seconds

100

How many starters does Birra have?

10

100

You pass a table that is not in your section with no bev naps in front of them. What should you do?

Team greet

100

What is our "house" red & white wine?

Coastal vines (cab & pinot grigio)

200

What are the 3 most important secret shop points for serving?

3 fun facts about Birra, thanking the guest by last name, and featuring 

200

How many minutes should it take to deliver non-alcoholic AND alcoholic beverages?

Non-alcoholic: 2 minutes

Alcoholic: 4 minutes

200

Which of our starters are already gluten free?

None of them!

200

The phone is ringing, but the host and bartender are occupied. How do you answer the phone?

"Thank you for calling Birra Birra, this is.."

200

When a guest orders a martini, what TWO questions do you ask them?

1. vodka or gin?

2. dry or dirty?

300

What are the four P's when serving?

Pre-bussing, plates, pie racks, and purpose 

300

How long does one of our deep dish pizzas take to cook? 

15-20 minutes 

300

What adds the spice to our Bolognese?

Galimaro sauce

300

If there is someone in front of you when you reach the dish pit, what do you say?

Drop & Go

300

What gluten free beer do we offer?

Seltzers

400

What are the 7 steps of service - IN ORDER?

Greet, weave, dish, POS, sidework, section needs, hot food/cold drinks

400

How many minutes should pass after dropping off entrees before you quality check your guest?

2 minutes

400

Which of our ice creams are NOT gluten free?

Cookies & cream, cookie dough, cookie monster, and rocky road

400

What is the proper way to ask a fellow server for help?

"Do you have a moment? What can I do for you..."

400

Name TWO of each liquor we carry.

(Vodka, gin, tequila, rum, whiskey, bourbon, scotch)

500

Name all 10 core values 

Deliver true & sincere hospitality

Respect those around you

Communicate & build open relationships

Challenge the status quo 

Create fun

Be adventurous & creative

Refuse negativity 

Embrace change 

Be passionate & determined  

Be humble


500

How often should the restrooms be checked?

every 30 minutes

500

Build the entire Steve's Farmhouse salad

House salad mix with 3 meats: salami, pepperoni , and black forest ham . Mixed with black olives, cucumbers, sliced cherry tomatoes, red onions and carrots. Tossed in our homemade Italian vinaigrette dressing with croutons. Topped with Feta cheese 

500

You are weaving the floor and it appears there are no dirty dishes to pick up. What should you do?

Weave the bar top

500

What is our happy hour? (Hint: 6 total answers) 

$2 off starters/draft beer

$6 house red & white 

$6 well cocktails & peachy freeze 

$6 red & white sangria

$5 off pitchers 

$10 flights