History
The year Blake's was founded
What is 1952?
The first thing we say when a guest walks in
What is, "Hi! Welcome to Blake's"
Our famous burrito
What is a #1 Green Burrito?
The last ingredient on burger builds
What is 2 shakes of burger seasoning?
The level of ice in fountain drinks
What is all the way to the top?
The ingredient Blake's is known for?
What is our hatch green chile?
Cashiers offer this when a guest orders a breakfast item
What is would you like to make it a meal?
We do this to the eggs before scrambling
What is to season?
Our famous Burger
What is the New Mexico Style Lota burger?
The amount of pumps of syrup that goes in a shake?
What is one pump?
Blake's is found in these 3 states
What is New Mexico, Arizona and Texas?
We wear this when talking to guests
What is your SMILE?
The shape of the egg
What is the shape of the grill spatula?
We do this after every cooked patty
What is scraping the clamshell grill top and bottom?
Our shake LTO
What is the peach shake?
Blake's Mission Statement
What is, If you are what you eat, you are AWESOME!
We do this when guests leave
What is thanking and inviting guests to come back?
These items go underneath the egg
What is beans and bacon?
Reason why we use a transfer tray
What is to prevent grease from dripping on floors and to remove majority of grease on buns?
Amount of bags used to brew iced coffee
What is four bags?
The founder of Blake's Lotaburger
Who is Blake Chanslor?
Our points system that accrue rewards for guests
What is our loyalty program?
This is the time breakfast orders need to be done
What is under 4 minutes?
Our LTO
What is the Lota Chili Cheese Dog?
We do this to the fountain machine after we close
What is taking the nozzles off and soaking them overnight?