General
Working safe is a choice?
Yes,
Most of the accidents at work do not happen because of inadequate material, but because of unsafe behavior.
What does ARBO/WCA stand for?
(EN/NL)
Arbeidsomstandighedenwet /
Working Conditions Act
What two forms of logistics there are?
1. Internal
2. External
What is the most common allergy?
Milk
what is the most important task of an organization in the field of safety towards employees?
Managers must ensure that employees are made aware of the fact that they must work according to guidelines and protocols.
In which 4 subjects lie the most dangers? (3/4)
1. Machine safety
2. Hazardous Substances
3. Sound Physical strain
What are the Risico hotspot by internal logistics? (3/5)
1. Loading dock
2. loading-from the warehouse
3. Theses (stellingen)
4. Passages
5. Packing and repacking stations
What are the two main dangers in terms of food?
1. Allergies
2. Incorrectly prepare food
Which aspects are often neglected by organizational in the field of safety? (3/6)
Lack of knowledge and experience
Underestimating risks
Fatigue and stress
Not the right equipment and / or tools
Following incorrect actions / working methods Laxity (most common)
Which 4 steps has the SZW drawn up with regard to hazardous substances?
Step 1: Inventory of risks Step
2: Assess risks Step
3: Take measures Step
4: Securing
Where do the risks lie with external logistics? (3/6)
1. Risks when transporting dangerous goods
2. Problems with the plane during air transport
3. During sea transport the weather, storms or extreme swell can in some cases lead to gigantic risks
4. Accidents on the road
5. Blown over from trucks
6. Condensation in containers due to changing weather conditions
When preparing food, you should pay attention to which variables? (2/5)
1. Temperature
2. Expiry dates (best before and use-by)
3. Cross contamination
4. Good preparation of the ingredients
5. The use of hygienic work material