A waiter was so eager to win the competition "Who can sell the most bubbles?" - And therefor didn't let anyone else into their section
Who is Peter Emil?
The two new starters, main courses and desserts
What is:
Zucchini and thyme tart + Egg with truffle mayo and frisée salad
Steak with peppersauce and french fries + Coq au vin with small potatoes
Lemon sorbet with meringue + Pear Belle Hélène with vanilla ice cream
The correct number and names of the souschefs in the kitchen
2: Lalo and Bellal
Amanda T dropped an earring, a frie, her bracelet or a piece of bread in a guests glass.
What is an earring?
The most expensive menu at Bouillon (starter, main course, dessert)
What is avocado with shrimp (48), steak with pebersauce (139), chocolatefondant/pear belle helena (39)? = 226 kr.
The couples at Bouillon
Who are: Terre/Nilo, Pia/Henrique, Karla VK/Frederik?
A person from the floor dropped two tomato soups on a guest.
Who is Josefine?
The corrrect way to make an irish coffee and what you give with the irish coffee
What is: 3 cl whiskey, 2 teaspoons brown sugar, 1 americano. Top with whipcream and sprinkel something on top.
Only spoon, no straw.
Who is Morten?
A person from the floor dropped a frie down a guests back, without them noticing.
Who is Emmeline?
All the ingrediens in the chevre chaud
What is salad, cranberry, nuts, bread, goat cheese and vinaigrette-dressing?
All the waiters that talk french
Who is: Sophie, Amanda, Henrique, Eva?
A person from the floor spilled the sauce from the duck confit over a mans brand new monclear jacket.
Who is Lucca?
The number of starters, mains, cheeses and desserts in total
(Not counting extras)
What is 27?
Starters: 8
Main courses: 9
Cheeses: 3
Desserts: 7
The three current waiters that have been at Bouillon for the longest
Who is Frederik, Julie G, Alberte?