Egg Preparation
____ eggs are removed from shell and cooked in liquid
What are poached eggs?
What is oatmeal?
Sausage ______ are made by stuffing fresh ground pork, chicken or turkey into casings
What are links?
A fluffy sheet of scrambled eggs that has been folded or rolled
What is an omelette?
Pancakes are also known as __________
What are hot cakes?
The process when an egg turns from a liquid to a solid
What is coagulating?
Hot cereals are a great source of _______ vitamins and ____________
What is B vitamins and fiber?
Sausage ________ consist of ground meat formed into small disks without casings.
What are patties?
Placing the scrambled eggs in the pan at the same time as the ingredients and folding once, creates a ______-style omelette
What is american?
Bread soaked in a milk & egg mixture, fried in a pan or on a griddle is called ________
What is french toast?
_____ eggs are beaten with a whisk before being cooked
What is scrambled eggs?
What are grits?
Crispy stips of pork that can be cooked on a griddle or in the oven
What is bacon?
Adding just the scrambled eggs into the pan, waiting for it to coagulate, then adding the ingredients and folding/rolling 3 times creates a ________-style omelette
What is french?
A quick bread that is thicker and has more fat than pancakes is called _________
What are waffles?
Eggs cooked in the shell in low temperature water are called _______ eggs
What is simmered?
Coarsely ground dried corn cooked as porridge
What is cornmeal mush?
What is ham?
An italian style omelette is also known as a _______
What is frittata?
Waffles are cooked on a special waffle ______ that forms a grid like pattern
What is iron?
Whole eggs cracked in the pan, preheated in fat are called ______
What are fried eggs?
A cereal made of processed ground wheat
What is farina?
Boneless pork loin cured and smoked the same as ham
What is canadian bacon?
An open faced omelette that is not folded or rolled and begins the same as an american style omelette is called a ___________ style omelette or a __________
What is italian style or frittata?
Waffle irons should be ________ before making waffles to ensure they are crisp and do not stick
What is preheated?