Brownies, Naan, Hummus, Food Careers, Food Slogans

Brownies

100

What ingredient in Brownies give them their dark brown colour?

Cocoa Powder

200

Brownies are often served "à la mode", this cold treat?

Ice Cream

300

What nut is primarily used in brownies?

Walnuts

400

A brownie variation developed in the USA using vanilla and brown sugar. Also used as an offensive term.

Blondie

500

Brownies come in a variety of forms and may be either fudgy or cakey, depending on their________.

Density

Food Slogans

100

"Eat Fresh"

Subway

200

"Taste the Rainbow"

Skittles

300

Cereal type

"Good goes AROUND"

Cheerios

400

"Mmm Mmm Good"

Campbell's Soup

500

"Betcha can't eat just one"

(4 letters) (carbohydrate)

Lays Chips

Food Industry Careers

100

They make desserts

Pastry Chef

200

They prepare and serve hot and cold beverages, predominantly coffee.

Barista

300

A writer who analyzes food or restaurants and then publishes the results of their findings to the public.

Food Critic

400

The boss of the kitchen. They create the menu, recipes, set pricing, track inventory, organize the kitchen staffing. Another word for Head Chef.

Executive Chef

500

They plan, organize, and execute food events for groups of people.

Caterer

Naan & Hummus

100

What is the origin of Naan?

India

200

What is the origin of Hummus

Middle East

300

What two main kitchen tools were used to prepare naan and hummus yesterday?

Griddle and Food Processor

400

What are the two main ingredients in hummus?

Chickpeas and Tahini

500

The Guinness Book of World records has the largest dish of hummus from student at the University of Beirut with a weight of?

A. 10,000-15,000 pounds    B. 15,000-20,000 pounds

C. 20,000-25,000 pounds    D. 25,000-30,000 pounds

C. 23,043 pounds

Kitchen Techniques

100

To beat quickly and vigorously with an electric mixer or by hand, to incorporate air.

Whip or Beat

200

Flour and fat that has been cooked together to form a paste which will thicken a sauce.

Roux

300

To cook gently, over a low heat, in barely simmering liquid that barely covers the food. Used with eggs.

Poach

400

A thin wooden or metal shaft that is used to hold together meat and/or vegetables for grilling, broiling, or roasting

Skewer

500

On Friday we prepared Veggie Stir Fry

Name as many of the 10 vegetable options that day.

(You have 1 minute)

Tomatoes, Onions, Spinach, Peppers, Carrots

Cucumbers, Celery, Peas, Broccoli, Garlic