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Getting along at a restaurant
Place setting
Restaurant activities
Identifying food
Decribing food/ food
100
La mesa
What is a object that you sit and eat at.
100
El vaso
What is a drinking glass
100
Poner la mesa
What is to set the table
100
La carne
What is a meat
100
El cordero
What is lamb?
200
La mesera
What is a female that waits on table at a restaurant.
200
El tenedor
What is a fork
200
Servir
What is to serve
200
La ternera
What is veal
200
El pescado
What is fish?
300
El cocinero
What is male cook
300
La cusharito
What is teaspoon
300
Tener sed
What is to be thirsty ?
300
El cerdo
What is pig/ pork?
300
La berenjena
What is eggplant?
400
La tarjeta de crédito
What is a credit card.
400
La cuchara
What is a tablespoon .
400
Freír
What is to fry?
400
Las almejas
What is clam
400
Rico
What is rich
500
La propina
What is a tip
500
El mantel
What is a tablecloth.
500
Tener hombre
What is to be hungry?
500
La langosta
What is lobster?
500
La pimienta
What is pepper?