Number 1
Number 2
Number 3
Number 4
And finally Number 5
400

what is a candy that is sour and comes in many different flavors like for example tropical flavor?

Sour Patch Kids

400

What is the most popular candy in the U.S.

Snickers

400

 What candy went into space with astronauts on the Shuttle Endeavor? 

Jelly Belly Jelly Beans

400

What movie was mostly about a contest over winning a golden chocolate bar? 

      

400

What is Mr. Hughes favorite Candy? 

Peanut M&M's


500

 what is the candy that is a chocolate and wafer

KitKat

500

comes in  a square usually people like the pink flavor best

starburst

500

what candy has artifical flavoring in it?

all of them

500

what is the sour candy makes your head explode

warheads

500

  • Which candy bar boasts the slogan, "Melts in your mouth, not in your hand"?


600

has peanut butter in the middle and is wrapped 2 times

Reese's

600

 what is the candy that you cant eat it

JawBreaker

600

looks like worms

Gummy worms

600

What are the individual sections of a Kit Kat bar called? 

Fingers 

600

What is America's #1 candy? 

Reese's peanut butter cups.

800

List three sour candy brands




800

what is the candy that comes in a coca cola flavor

gummy bears

800

Who invented cotton candy? 

Dentist

Teacher

Nurse 

DENTIST

800

name one lollipop brand

dum dums


800

Where were gummy bears invented? 

Germany

1500

true or false did Dubai make it's very own chocolate?

the answer is yes it's called " Dubai Chocolate"

 


1500

what is the candy that is a crystal like candy

rock candy


1500

Many people do not like this Halloween candy.  Each piece is 3 colors.

candy corn


1500

Where does chocolate come from? 



Chocolate comes from the seeds of the Theobroma cacao tree, which is native to the tropical rainforests of Central and South America. [1, 2]

How Chocolate Is Made

. 

  • The Cacao Tree: The tree grows large, colorful pods (red, yellow, or purple) directly on its trunk and main branches.

  • Harvesting: Farmers crack open the ripe pods to collect 20 to 60 gooey, white-pulped beans (cocoa beans) inside each pod.
    Fermentation & Drying: The beans and pulp are fermented for about 5 to 7 days to develop rich flavor, then sun-dried.

  • Roasting & Grinding: The dried beans are roasted like coffee, cracked open, and ground into a thick paste (cocoa mass).
    Blending: The paste is combined with ingredients like sugar, milk, and cocoa butter to create finished chocolate bars or candies.

1500

What was the original name for cotton candy?

Fairy Floss