Healthy Eating
Sodium
Cholesterol & Fiber
Fats
100

What are the 5 main food groups?

Protein

Carbohydrate

Dairy

Fruits 

Vegetables

100

TRUE or FALSE?

You can decrease your blood pressure by limiting sodium intake.

TRUE!


100

True or false?

HDL is our good cholesterol

True

100

Name a source of unsaturated fat.

Olive Oil

Walnuts.

Sunflower seeds.

Fish, such as salmon, mackerel, herring, albacore tuna, and trout

Vegetable /canola oils (liquids at room temp)

200

Imagine you were craving a hamburger and fries for a meal. What might be a healthier substitution?

Turkey burger or chicken breast

Add more vegetables

Choose a lower sodium cheese

Baked fries or sweet potato instead of deep fried

200

What is the current recommendation for sodium?

1500-2000mg/day

200

What are the 2 types of fiber?

Soluble and insoluble

200

Name a source of saturated fat.

Fatty cuts of beef, pork, and lamb.

Dark chicken meat and poultry skin.

High-fat dairy foods (whole milk, butter, cheese, sour cream, ice cream)

Tropical oils (coconut oil, palm oil, cocoa butter)

Lard.

300

Name a heart healthy snack

Fruit +low fat cheese

Vegetable + hummus/peanut butter

Low fat yogurt

Whole grain crackers + tuna



300

How much sodium is in 1tsp of table salt?

2300mg!

300

How much Fiber is recommended each day?

25-35g



300

Name 2 ways to lower your triglyceride levels.


•Physical activity

•Healthy body weight

•Limit unhealthy fats

•Omega-3 Fatty Acids

•Choose whole grains and high-fiber foods instead of refined carbohydrates

400

Name a source of Omega-3 Fatty Acids

Salmon

Walnuts

Flaxseeds

400

True of false?

Too much salt in the diet can lead to water retention

True!

400

Which type of fiber can help lower cholesterol?

Soluble fiber

Oatmeal, kidney beans, pears, avocados, carrots

400

We should aim to keep our triglyceride levels at or below:

<150 mg/dL