Modifiable Risk Factors
This habit, which involves inhaling a substance, is one of the leading preventable causes of cardiovascular disease.
Smoking
This biological characteristic increases the risk of cardiovascular disease in men earlier in life compared to women
Male
When a blockage in the coronary artery prevents oxygen from reaching heart muscle tissue, it leads to this emergency condition.
Heart attack
Regular physical activity, specifically this number of minutes per week, is recommended to reduce cardiovascular risk.
150 minutes
A diet high in these two types of fats—commonly found in processed foods—leads to increased LDL cholesterol and a higher risk of heart disease.
Saturated fats and trans fats
This factor, often noted in a patient's family history, plays a significant role in their predisposition to cardiovascular disease if a close relative had a heart attack at a young age
Family history of cardiovascular disease
This condition, often a result of uncontrolled hypertension, is the hardening and narrowing of arteries due to plaque buildup.
Atherosclerosis
This dietary pattern, rich in fruits, vegetables, whole grains, and healthy fats like olive oil, is known for reducing cardiovascular risk.
Mediterranean diet
Excessive intake of this substance can lead to hypertension, which significantly increases the risk of cardiovascular events.
Sodium
As people grow older, the risk of cardiovascular disease increases due to this non-modifiable factor.
Age
This event occurs when a blood clot blocks an artery in the brain, often leading to long-term disability.
Stroke
This class of medications is commonly prescribed to lower LDL cholesterol and reduce cardiovascular risk.
Statins
This condition, characterized by elevated blood sugar levels, greatly increases the risk of cardiovascular complications like heart attacks and strokes.
Diabetes mellitus
The cardiovascular risk for women rises dramatically after this life stage due to reduced levels of estrogen, which previously had a protective effect on the heart
Menopause
This heart condition results from long-term pressure overload and fluid buildup, leading to symptoms like fatigue, breathlessness, and fluid retention.
Heart failure
This type of fatty acid, found in fish and certain plant oils, has been shown to lower the risk of heart disease by improving cholesterol profiles.
Omega-3 fatty acids
This common modifiable factor, often related to a sedentary lifestyle and poor diet, is associated with increased blood pressure, cholesterol levels, and heart disease
Obesity
This genetic disorder, characterized by extremely high LDL cholesterol levels from birth, significantly increases cardiovascular risk.
Familial hypercholesterolemia
This life-threatening complication occurs when the aorta—the largest blood vessel in the body—develops a tear or rupture due to long-standing hypertension.
Aortic dissection
This surgical procedure, often performed in individuals with severe coronary artery disease, reroutes blood around a blocked artery to restore proper blood flow.
Coronary artery bypass