🌢️ Ingredients
🍽️ Dishes
🌎 Culture & History
πŸ”₯ Cooking & Flavors
🎨 Creative / Think Fast
100

This spicy pepper is used in jerk seasoning.

πŸ‘‰ Answer: Scotch bonnet

100

This famous Jamaican dish is spicy grilled chicken.

πŸ‘‰ Answer: Jerk chicken

100

Caribbean cuisine is known for being this (bland OR bold?).

πŸ‘‰ Answer: Bold

100

Caribbean food is often spicy: True or False?

πŸ‘‰ Answer: True

100

Name ANY Caribbean ingredient.

πŸ‘‰ Answer: (many possible)

200

This looks like a banana but is usually cooked.

πŸ‘‰ Answer: Plantain

200

This dish combines rice, beans, and often coconut flavor.

πŸ‘‰ Answer: Rice and peas

200

Name ONE culture that influenced Caribbean cuisine.

πŸ‘‰ Answer: African, Spanish, or Indigenous

200

What cooking method is commonly used for jerk chicken?

πŸ‘‰ Answer: Grilling

200

Name a protein commonly used in Caribbean dishes.

πŸ‘‰ Answer: Chicken, pork, fish

300

This ingredient makes many Caribbean dishes creamy.

πŸ‘‰ Answer: Coconut milk

300

This Puerto Rican dish is made from mashed fried plantains.

πŸ‘‰ Answer: Mofongo

300

Why are there so many cultural influences in Caribbean food?

πŸ‘‰ Answer: Colonization / trade / migration

300

Why are marinades important in Caribbean cooking?

πŸ‘‰ Answer: Flavor / tenderizing

300

Create a Caribbean dish using chicken and fruit.

πŸ‘‰ Answer: (creative)

400

This root vegetable is often used like a starch (similar to potatoes).

πŸ‘‰ Answer: Cassava

400

This Trinidad street food is made with fried bread and filled with curry.

πŸ‘‰ Answer: Doubles

400

African influence is seen in what type of cooking or ingredients?

πŸ‘‰ Answer: Spices, stews, cooking techniques

400

What flavor combination is very common?

πŸ‘‰ Answer: Sweet + spicy

400

Why would someone want to visit the Caribbean for the FOOD?

πŸ‘‰ Answer: Flavor, culture, variety (creative)

500

Jerk seasoning uses a combination of spices. Name TWO key ingredients that give jerk its signature flavor.

πŸ‘‰ Answer:

  • Allspice (most important)
  • Scotch bonnet pepper
    (accept: thyme, garlic, etc. but those first two are strongest answers)
500

Compare mofongo and rice and peas.
What makes these dishes different in terms of main ingredient AND preparation?

πŸ‘‰ Answer:

  • Mofongo = mashed fried plantains
  • Rice and peas = rice cooked with beans (often coconut milk)

πŸ’‘ Must include BOTH ingredient + how it’s prepared

500

Explain HOW colonization influenced Caribbean cuisine (not just who influenced it).

πŸ‘‰ Answer:

  • Brought different cultures together
  • Introduced new ingredients and cooking methods
  • Resulted in fusion cuisine

πŸ’‘ Look for explanation, not just listing cultures

500

Why is marinating especially important in Caribbean cooking?
Give TWO reasons.

πŸ‘‰ Answer:

  • Adds deep flavor
  • Tenderizes meat
  • Allows spices to soak in

πŸ’‘ Must give TWO for full points

500

You are opening a Caribbean restaurant in Texas.
Create a dish that would appeal to your customers BUT still stay authentic.

πŸ‘‰ Answer:
(Answers varyβ€”grade based on:)

  • Includes Caribbean elements (spices, plantains, etc.)
  • Makes sense for local audience
  • Thoughtful explanation