MyPlate
Food Resource Management
Physical Activity
Eating Smart
Food Safety and Preparation
100

Fruits and vegetables can be purchased in three forms.

What is fresh, frozen, and canned?

100

Three places to check before you shop for food to prevent over spending.

What is the pantry/cupboard, refrigerator, freezer?

100

What is the minimum recommended time of physical activity needed by adults for 5 days

30 minutes

100

Two types of fats to avoid.

What are saturated and trans fats?

100

What is a rule for knife safety?

The rules for Knife SAFETY includes:

-Securely hold your knife

-Anchor/use cutting boards

-Fingertips curled in claw method to handle food

-Eyes on the knife

-Taking Your Time

-Yielding to Falling knives

200

The number of servings of calcium-rich food you need daily like milk, soy milk, cheese, or sardines.

What is 3 cups?

200

Looking at the same product with different brands and sizes for the best deal.

What is comparing prices/unit pricing?

200

This beverage provides no calories and is the best way to stay hydrated.

What is water?

200

Ordering a super-sized soda will add a considerable amount of _____ to your meal

What is sugar and/or Calories?

200

How can we prevent cross-contamination?

What is separating raw meat from cooked or ready to eat food like fruits and vegetables. Washing utensils. Washing your hands. Storing foods properly?

300

Whole grains are an important part of our diet because they are high in...

1. Sugar

2. Vitamin D

3. Dietary Fiber

4. Sodium

What is dietary fiber?

300

Grocery stores send these in the mail or newspaper. They can help with meal planning and save money.

What is grocery store flyers/ads?

300

Adequate calcium intake helps to prevent this disease of weakened bones.

What is osteoporosis?

300

What cooking method adds the most fat?

1. Broiling

2. Baking

3. Grilling

4. Deep Frying

 

What is deep frying?

300

What are the rules for food safety to prevent foodborne illness (food poisoning) caused by bacteria?

What is clean, separate, cook, and chill?