Glycolysis
How is food used in Cell Respiration?
Lactic Acid Fermentation
Citric Acid Cycle
Oxidative Phosphorylation
100

What is glycolysis?

The breakdown of glucose. 

100

What foods can enter cell respiration?

Carbs, Fats, and Proteins. 
100

Is lactic acid fermentation aerobic or anaerobic?

Anaerobic.

100

Where does the Citric Acid Cycle take place? 

In the inner membrane of the matrix.

100

Where does oxidative phosphorylation take place? 

Mitochondria. 

200

What is oxidized in glycolysis?

Glucose is oxidized. 

200

What level do carbohydrates enter cellular respiration?

Glycolysis.

200

How many NAD+ are required for lactic acid fermentation?

2 NAD+.
200

After NAD+ is reduced to NADH where does it go?

The electron transport chain. 

200

What are the two electron carriers in oxidative phosphorlyation?

NADH and FADH2. 

300

Where does glycolysis take place?

In the Cytoplasm.

300

At what level do fats enter cellular respiration?

Glycolysis.

300

What do the 2 NAD+ get reduced to?

2 NADH.

300

How do we get rid of CO2?

Exhaling.

300

What molecule is the final electron acceptor?

Oxygen.

400

What is NAD+ reduced to?

NADH.

400

What are proteins broken down into?

Amino acids.

400

What is an example of fermentation?

Alcohol, baker's yeast, kimchi, or yogurt. 

400

What do ADP and Phosphate create?

ATP.

400
What creates the concentration gradient in the intermembrane space? 

Buildup of H+ ions. 

500

How many ATP does glycolysis require?

2 ATP.

500

What 2 things can protein be converted to and what level can it enter cellular respiration?

Converted to glucose monomers and acetyl-coA and can enter at the Citric Acid Cycle. 

500

What is there not enough of in lactic acid fermentation?

Oxygen.

500

How many ATP are created per single turn of the CAC?

1 ATP.

500

What powers ATP synthase? 

Concentration gradient/buildup of H+ ions.