ARC Trainings
F&B Service Standards
Front Office Service Standards
Housekeeping Service Standards
Sequence of Service (General)
100

The SBI model stands for

What is situation, behavior, impact?

100

The item that should always be used when delivering beverages

What is a tray

100

The number of seconds that guests must be greeted in upon arrival

What is 30 seconds?

100

The used glassware left around the room 

What is collected and cleaned, inspected for any chips or marks?

100
The first thing you do when you enter a room

What is announce yourself?

200

The three types of learning styles

What is auditory, visual and hands on learning?

200

The side at which cocktails are served on

What is the right side?

200

The thing that is obtained to secure incidentals

What is a form of payment?

200

Clothing that is left around the room is....

What is folded or neatly draped within guest view?

200
The first thing lodge guides point out to guests when they enter their room initially

What is their luggage (or that the luggage will be arriving shortly)?

300

The owner of Auberge Resorts collection

Who is Dan Friedkin?

300

The number of minutes within plates are cleared after all guests have finished

What is three minutes?

300

The number of points of interest that are shown to guests, that may not be instantly apparent

What is three?

300

The number of nights that pass before linens are changed for one guest, unless otherwise specified

What is three?

300

The first items the server highlights to the guest

What is the Chef's specials?

400

The reason why we exist

What is to be the most inspiring collection of one of a kind properties and experiences across the world?

400

The French term that means everything in its place

What is mise en place?

400
The amount of time that should not be exceeded when reviewing the folio

What is five minutes?

400

Soap and Bottle amenities are refilled when

What is halfway or more used?

400

If a guest complaint is received the team member.....

What is empowered to own the issue until resolved to the guest satisfaction?

500

The four adjectives that encapsulate "What we are" in Heartfelt Service

What is intuitive, present, genuine, passionate?

500

The person who is served first always and the direction from which all are served after them

What is the guest of honor, then clockwise

500

The number of days that pass until a second wellness reach is extended

What is two?

500

Window treatments must be free of.....

What is stains, frayed edges, missing hooks and wrinkles?

500

The direction in which a full maintenance check is conducted

What is clockwise?