This sandwich is made with French bread and fried shrimp or oysters
What is a po'boy
100
This is the rice making technique where the rice grains are sauteed before boiling stock is added and the pot is placed in the oven with no additional stirring
What is pilaf
100
This is a popular salad mixture of baby lettuces
What is mesclun
100
This vegetable is often salted first to remove bitterness before cooking
What is eggplant
100
This is how much oil can be added per egg yolk when making mayonnaise
What is 7 ounces
200
This sandwich has ham and swiss cheese and is deep fried
What is a Monte Cristo
200
Fiber, B-complex vitamins, protein, carbohydrates and thiamin are all nutritional benefits of this class of grasses.
What is a grain
200
A basic French dressing is made with these three ingredients
What is oil, vinegar and seasonings
200
This vegetable is also known as a husk tomato
What is a tomatillo
200
This is the science of growing plants without soil in water
What is hydroponics
300
This sandwich is served open faced and has bacon, turkey and cheese sauce
What is a Kentucky Hot Brown
300
These are the three classifications of rice based on seed size
What are short grain, medium grain and long grain
300
Mayonnaise, starchy ingredients or cooked meats are frequently used for this kind of salad
What is bound
300
These are the best potatoes for making french fries
What is a russet
300
This is when herbs should be added to a dish
What is toward the end of cooking
400
This sandwich from New Orleans is made with olives, cheese and deli meats
What is a muffaletta
400
This is the rice making procedure using boiling stock, where the liquid is stirred in by small amounts at a time
What is risotto
400
This type of salad has the most formal plate presentation
What is composed
400
If this is added during the cooking of red cabbage, it will turn blue and mushy.
What is an alkali such as baking soda
400
Cooking as quickly as possible, cooking in only a small amount of liquid and serving vegetables with their cooking liquid does this
What is preserve the nutritional qualities of the vegetable
500
This is made from a fried chickpea patty and is usually served on pita
What is a falafel
500
This is the largest part of a grain kernel
What is the endosperm
500
In general, the greens are this component of a composed salad
What is the base
500
This vegetable's most valuable part (the heart) is so labor intensive and wasteful to obtain that most chefs prefer to buy them canned
What is the artichoke
500
This is one of the greatest sanitation hazards when making sandwiches